tag:blogger.com,1999:blog-78769364385954662732024-03-04T20:33:32.783-08:00Chef Derek PatersonAnonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.comBlogger136125tag:blogger.com,1999:blog-7876936438595466273.post-50109790121558527712015-01-24T10:57:00.000-08:002015-01-24T10:59:30.604-08:00One on One: Julie C. Myers (Nearly Nicks)<br />
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<span style="font-size: small;"><a href="http://1.bp.blogspot.com/-ea9MFyvSHrM/VMPo3WnvLLI/AAAAAAAACsw/2cGJh2r-n_c/s1600/unnamed-4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-ea9MFyvSHrM/VMPo3WnvLLI/AAAAAAAACsw/2cGJh2r-n_c/s1600/unnamed-4.jpg" height="305" width="320" /></a></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"><span style="background-color: white; color: #222222; display: inline ! important; float: none; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">I'm so excited to have Julie C. Myers featured in One on One. She is the world's top Stevie Nicks tribute artist and is currently getting ready to release her first solo album of rock-infused country music. She has traveled the globe thrilling audiences with her power house voice and performances as "Nearly Nicks". I am definitely looking forward to the new album. Also, I can't forget to mention that the recipe Julie shares with us is absolutely delicious!!!!</span></span></span><span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"> </span></span></span></span><br />
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"><br />Chef D: Can you share with the readers a little bit about yourself.<br /><br />Julie: I am originally from Memphis, Tn. I grew up there and have been an entertainer most of my life. I bounced back and forth from LA to Vegas for many years and have performed all over North America. I was a dancer/backup singer for many years before concentrating my efforts on a Tribute to Stevie Nicks which is where I started concentrating more on being a vocalist. I am now happy to announce I have a CD of my own.<br /><br />Chef D: Have you always wanted to be a singer? Who inspired you to be the person you are today? <br /> </span></span><br />
<span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;">Julie: I guess you could say that. With coaching from my mom (a classmate of Elvis'), I won my first talent show singing on stage at age six... where I had my 10th grade brother accompany me on guitar. More than just wanting to be a singer, I knew I wanted to be a multi-talented entertainer. No one thing was gonna define me. I was inspired to dance by everything from Shirley Temple, Fred Astaire, and Ginger Rogers, to Mikhail Baryshnikov, Martha Graham, and Gregory Hines. I was inspired to sing by many other performers such as Linda Ronstadt, Bonnie Rait, and Don Henley and a great many I can't think to list. I am inspired to live well by many I have known to have overcome adversity and persevered through loss, illness and tragedy. They are all my heroes!<br /><br />Chef D: Is there a side to you that the public never sees? Do you sometimes feel there are two different Julie C Myers?</span></span><span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;">Julie: Oh God I hope so!!! LOL!!! </span></span>Not really but I feel that that as a performer I am multi-faceted and my life on stage and as a performer is way different from my private life. It's just naturally a little polar opposite. People see me as super animated, excited, and high energy on stage... where I am actually a fairly mild tempered work-a-day house mouse on days off. I love to snuggle up with a book... or sit by the fire place and watch a little television when I get the chance....but even there, I enjoy programs like American Idol and The Voice etc. Most days are spent tending to social media, rehearsing a little, and, if inspiration hits, working at songwriting. I try to take in a movie every once in a while as well. <br /><br />Chef D: What's the magic formula for success? </span></span><br />
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;">Julie: There is no such thing. It’s is all about hard work, perseverance and who you cross paths with. Making the most of every opportunity is paramount. <br /><br />Chef D: How hard do you push yourself when it comes to your career? <br /><br />Julie: I used to push myself quite hard and put huge demands on myself! I still work hard these days but with a more laid back approach; I sort of have the "enjoy the ride while you're on it" sort of mentality if you will. I love where my life is going these days and I'm gonna take it all in and be grateful for each day. <br /><br />Chef D: When are you completely satisfied with your work? <br /><br />Julie: I don’t think any artist is ever really TOTALLY satisfied with their work. That's just natural. One month after I recorded my album in Nashville I was already listening with different ears. "Why did I sing that like that" or "why didn’t I sing this like this instead"? It will drive you crazy if you let it and that is why artists stay hungry I think. It’s what drives them!<br /><br />Chef D: When you are not working what do you do for fun? <br /><br />Julie: I love to go hear live music (and sometimes dance), and I love to go out to eat...especially ethnic foods. Because I like to do THAT so much, I also like to go work out. I enjoy weightlifting and strength training. I find the added muscle helps burn calories so I don't have to watch my waistline so much. :) <br /><br />Chef D: What do you do to relax? <br /><br />Julie: I love to sit in my Hot Tub, hang out with my man and cat, watch a movie and have either Hot Tea or a glass of wine. <br /><br />Chef D: What do you enjoy more, a night out on the town or staying in with that special someone? <br /><br />Julie: Oh wow.. that really depends... on several things... on my mood, what is going on out on the town... how long to the day it is I that has to be the entertainer... and how much energy I have.<br /><br />Chef D: Is there a city, country and venue that you have never performed in but hope to one day soon? <br /><br />Julie: For me it's countries... The UK. Italy, France, Spain, Greece, and Australia for a start....and maybe a few South American countries such as Brazil, Argentina, and Chile as well. <br /><br />Chef D: Is there someone that you have never worked with but would love to get the chance to do so? <br /><br />Julie: Yes. So many! Every one that has ever inspire me from The Beatles, Janis Joplin Stevie Nicks, Tom Petty, The Eagles, Steve Perry, Linda Ronstadt, and Sheryl Crowe. I would LOVE to meet Dolly Parton some day! Also, I had a dream not too long ago that I recorded a duet with Justin Timberlake! How cool would THAT be??</span></span><span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;">Chef D: Tell us about your upcoming album and when does it release? <br /><br />Julie: The CD
entitled “Rock On…Fearless Journey” releases on Feb. 24th and I am VERY
excited! This is my first recording as myself, really. It kind of tells
MY story in relationships, so to speak. All the wrong guys I dated...
all the time I wasted on 'Mr. Wrong'... or on 'Mr. Right Now'. Grieving
the loss of someone you love so deeply, you think it’s never gonna stop
hurting... partying too much to try and cover up those hurting
feelings... and the triumph of finally finding true love... and having a
healthy relationship and CELEBRATING! This CD is about persevering,
living strong, and "Rocking On!"</span></span><br /><br />Chef D: When at home what is your all time favorite dish to make, can you please share the recipe with the readers. <br /><br />Julie: I love Indian and Thai food… as well as Mexican. Those are my three favorite ethnic groups when it comes to food. I have a wonderful man that does MOST of the cooking... but I do have a lot of recipes I like... and I WILL help him with it. Here's one of my favorites. It's an ethnic dish, as most of them are. Hope you like it too..!<br /><br /><br /> I call it 'Chipotle Chicken Tortilla Soup'.<br /><br /> ---------------------------</span></span><br />
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"><br /><br />Ingredients:<br /><br />1 -14 oz can of Roasted Corn... (if you can't buy it roasted... do it yourself in a skillet... with a drained can of Green Giant Niblets and a little oil until little dark spots appear on the corn here and there. You can smell when it's getting roasted!)<br /><br />1/4 pound of bacon diced into tiny pieces <br />4 Chicken Breasts deboned and diced into small bite sized pieces<br />9 Cloves Garlic minced<br />3 Large Spanish Onion chopped fine<br />3 Tbsp Olive Oil<br />3 Green Sweet Peppers diced small<br />3 Large cans diced Rotel Tomatoes or similar<br />1 -15 oz Can Black Beans rinsed and drained<br />1 - 5 oz Can Pickled Jalapeno Peppers<br />3 Qts prepared Chicken Broth <br />1/2 - 6.55 Fl oz Can La Costena Brand Chipotle Peppers in Adobo Sauce ... Diced finely<br />3 Tbsp Chili powder<br />3 Tsp Dried Oregano<br />1 cup of chopped fresh Cilantro packed<br />1 cup crushed Tortilla Chips<br />1 cup heavy cream<br />1/2 Tsp Red Pepper Flakes... or to taste<br />Salt and Black Pepper to taste. <br /><br />Garnish:<br /><br />Sliced Avocado<br />Lightly broken Tortilla Chips<br />Shredded Monterey Jack Cheese<br />Chopped Green Onion.<br /><br />Saute Bacon adding onion fairly early in the process and caramelize. Add Chicken and Garlic and continue stir frying until cooked... adding the Chipotle peppers in Adobo Sauce and Diced Green Peppers as well. When the peppers are getting soft transfer to a large soup pot and add the rest of the ingredients. Bring to a boil and then simmer for 30 minutes or so. <br /><br />This ends up being a fairly thick so you can add water as you see fit. I like to put it into a few mason jars while it's hot so they'll seal up... and, if I store them in the refrigerator, they'll last quite a while. I take them out to reheat and treat them like a concentrate, adding about another half the amount of water. </span></span><br />
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"><br /><br /><br /><br />Thanks again to Julie for taking part in One on One </span></span><br />
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"><a href="http://twitter.com/nearlynicks" target="_blank">Follow Julie on Twitter</a><br /><a href="https://www.facebook.com/nearlynicks" target="_blank">Check out her Facebook</a><br /><a href="http://nearlynicks.com/" target="_blank">Nearly Nicks' Official Website</a></span></span><br />
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: small;"><br /></span></span>Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com1tag:blogger.com,1999:blog-7876936438595466273.post-67627812124619162892015-01-17T13:24:00.002-08:002015-01-17T13:27:45.260-08:00Dark Chocolate Crinkle Cookies<div style="background-color: white; clear: left; color: #222222; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">
<span style="font-weight: normal;"><span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;">Here's a fun and simple recipe for a delicious soft & chewy cookie that I have made at home numerous times and doesn't last very long in the cookie jar. These cookies are perfect for the winter season, but are great anytime of the year. You can always jazz up the recipe by adding some cinnamon in the icing sugar or also roll them in colored sprinkles. Enjoy!! </span></span></span><br />
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<span style="font-weight: normal;"><span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Dark Chocolate Crinkle Cookies</span></span></span></span><br />
<span style="font-weight: normal;"><span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Makes: 50 cookies</span></span></span></span><br />
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<span style="font-weight: normal;"><span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">INGREDIENTS</span></span></span></span><br />
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<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1 cup unsweetened cocoa powder</span></span></span><br />
<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1 1/2 cups white sugar</span></span></span><br />
<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1/2 cup vegetable oil</span></span></span><br />
<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">4 eggs</span></span></span><br />
<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">2 teaspoons vanilla extract</span></span></span><br />
<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">2 cups all-purpose flour</span></span></span><br />
<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">2 teaspoons baking powder</span></span></span><br />
<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1 teaspoon espresso powder (optional)</span></span></span><br />
<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1/2 teaspoon salt</span></span></span><br />
<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1 cup confectioners’ sugar</span></span></span></div>
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<span style="font-weight: normal;"><span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">METHOD</span></span></span></span><br />
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<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1 In the bowl of an electric mixer fitted with the paddle attachment (though you can do this with a wooden spoon, too) beat together the cocoa powder, white sugar, and vegetable oil until it comes together into a shiny, gritty, black dough of sorts.</span></span></span><br />
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<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">2 Add the eggs, one at a time, mixing for 30 seconds each. Add the vanilla and beat in thoroughly.</span></span></span><br />
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<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">3 In a separate bowl, whisk together the flour, baking powder, salt, and espresso powder if using. Mix into the chocolate mixture on low speed until just combined. Do not overbeat. Cover the dough with plastic wrap and chill the dough for four hours or overnight.</span></span></span><br />
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<span style="font-size: small;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">4 Preheat the oven to 350°F and line two baking sheets with parchment paper. Place the confectioner's sugar in a wide bowl. Using a rounded teaspoon get clumps of the chilled dough and roll them into 1-inch (2.5 cm) sized balls using your hands. Roll the balls in the confectioner's sugar and place on the cookie sheets (you should be able to get 12-16 on each sheet). Bake for 10-12 minutes. Allow to cool a minute or two on the sheets before transferring to a wire rack to cool completely.</span></span></span><br />
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-82126021033996256802014-12-23T07:11:00.004-08:002014-12-23T07:11:44.604-08:00Festive Wheat Berry Salad<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Christmas is just two days away and I thought I'd share with you my favourite holiday salad in case some of you were in need of a last minute appetizer idea. I hope you all have a very safe and merry Christmas!!</span><br />
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<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> </span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Festive Wheat Berry Salad</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 4 to 6</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 cup wheat berries, rinsed</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Salt and freshly ground pepper</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 parsnips, cut into 1/2-inch pieces</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 small butternut squash, halved, seeded, peeled and cut into 12-inch pieces</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 large red onion, cut into 1/2-inch pieces</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">5 cloves garlic, unpeeled</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup olive oil, plus more as needed</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 Tbs. balsamic vinegar</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 cup chopped fresh flat-leaf parsley</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 cup dried cranberries</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 green onions, dark and light green parts, chopped</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">In a pot, combine 3 1/2 cups water, the wheat berries and 1/2 teaspoon salt and bring to a boil. Reduce the heat to low, cover and cook until tender, about 1 hour. Drain and place in a large bowl.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Meanwhile, preheat the oven to 450ºF (220ºC). Line a baking sheet with parchment paper. Put the parsnips, squash, red onion and garlic on the prepared sheet. Drizzle with the 1/4 cup oil and the vinegar and season generously with salt and pepper. Roast, stirring once, until the vegetables are caramelized and fork-tender, about 25 minutes. Peel the roasted garlic, break into small pieces and return to the sheet.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Add the roasted vegetables to the bowl with the wheat berries and stir to combine. Add the parsley, cranberries and green onions and mix well. Drizzle with additional oil if the mixture needs more moisture. Season with salt and pepper and serve.</span><br />
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-11127429305032565762014-12-19T19:06:00.000-08:002014-12-19T19:06:33.995-08:00One on One: Tanya Steel<br />
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<span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">I'm so thrilled to be sharing this One on One with the hugely successful, award-winning food writer Tanya Steel. She was previously editor-in-chief of the most award-winning food site Epicurious.com, was inducted into the Digital Hall of Fame in 2010, and is a publishing industry veteran having served as an editor for many years at Bon Appetit and Food & Wine magazines. She has also been a regular on many national television shows such as Hell's Kitchen (My absolute favorite reality show!), Masterchef, Iron Chef, and many others. Needless to say, it's such an honor to have Tanya on my blog.</span><br />
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Chef D: How did your career and life in the world of food start. Who was your inspiration and can you tell us a little about yourself?</span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Tanya: My mom was (and has always been) not a great cook--sorry, mom! So when we moved to New York City in the early 70s from London, I turned on the channel and watched Julia Child's The French Chef pretty religiously, and so learned how to cook and feel confident in the kitchen from Julia. I grew up in the city, and thought I would be a biographer (at age 20 I was a failed model and a failed biographer) but ended up in publishing as I needed to make a salary and got my first job at Mademoiselle magazine. I left to open my own business, Makeover By Mail, an idea ahead of its time--this was pre-internet. I ran that slowly into the ground and started to look for something else to do. I realized the intersection of food and travel was a passion, so answered an ad in the New York Times for an assistant editor at Food & Wine and got the job. Guess who I met there? Julia Child! What a thrill. I continued on my path, working for a travel magazine called Diversion, then went to Bon Appetit for 10 years, and then got the role of Editor-in-Chief/Editorial Director of Epicurious, Gourmet Live and <a href="http://gourmet.com/" target="_blank">Gourmet.com</a>. I ran Epi for 8 years and had the great fortune of working with many brilliant people, all of whom helped us win two James Beard awards, 3 ASMES, over a dozen Webbys, a New York Emmy and more. We were blessed to create a brand that people loved and felt a part of. I left to start my own businesses to follow the other passion in my life, getting people to cook and eat healthy and feel good about themselves, especially kids.</span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Chef D: Are you working on some upcoming projects that you can share with the readers? </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Tanya: I have many irons in the fire--book proposals and TV show concepts being shopped, working on the 2015 Healthy Lunchtime Challenge with the First Lady, trying to do similar initiatives in the UK and Canada. working with the Julia Child Foundation, and a myriad other things.<br /> </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Chef D: Can you tell us a little more about "Cooking Up Big Dreams", "Tanya Wenman Steel LLC", and one that I think is just amazing, "Healthy Lunch-Time Challenge & Kids State Dinner". I think working with kids is brilliant and the winning prize is a dream come true. </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Tanya: I formed two companies, one to create culinary media and the other to act as a consultant for media and have not yet had to look for projects, but rather they have come to me. I would call that beginner's luck. The Healthy Lunchtime Challenge & Kids' State Dinner is a national healthy recipe contest for kids 8 to 12 in the US. They have to send in a recipe that adheres to the national MyPlate standards, is creative, affordable, healthy, and delicious. And it needs to have some sort of back story to it. The stories are sometimes heartbreaking--a parent has developed Type 2 diabetes, or cancer, and so the family has changed their diet as a result of it. I came up with the concept with a former colleague, pitched it to the White House and in 2012, we had our first one. It was better, bigger, and more mind-blowingly moving than anything I had imagined. It's grown every year and I feel so honored and blessed to be able to bring 54 kids from around the US to the White House to meet the First Lady and the President, and to help facilitate what is undoubtedly a life-changing event. It certainly was for me. Standing at the podium in the East Room and delivering a speech with Mrs Obama standing next to me is a surreal and beautiful moment each year and I can't believe how lucky I am to be able to be in this position. I am exceedingly grateful. And the winning kids have gone on to open nonprofits around hunger and health, have appeared on Masterchef Junior and Top Chef Junior, and to be leaders in their own towns and schools.</span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);"><br /><br />Chef D: Being such a hugely successful award winning business lady with your company's, your book's your television appearances, how do you manage to have free time for yourself? </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Tanya: I have twin 16-year-old sons, and a husband who teaches high school history, so I've not had free time in about 17 years. I know one day I will have a little more time but I am a Type A person and can't really allow myself time to do something that isn't productive, even though I know relaxing and doing little is actually productive in itself. </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Chef D: Do you do work with any charities that you would like to talk about? </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Tanya: I believe that the best gift you can give yourself is to give your time, energy and if you have it, money, to others. I am on Share Our Strength's Cooking Matters board, have worked a lot with Feeding America, am on the Smithsonian's Kitchen Cabinet board, an advisor to 1,000 Days, and the Food Bank for New York City's Culinary Council. I have recently started to help promote UNICEF's incredible Kid Power initiative, in which kids are given fit bands and a tablet with an app, so they can track their activity. Those that go over 10,000 steps a day accrue points that turn into $$ from corporate sponsors that buy nutrition packs to feed malnourished kids around the world. So kids are getting more active, learning to be philanthropists, and literally saving lives. It's a win-win.</span><span style="background-color: rgba(255, 255, 255, 0);"><br /></span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Chef D: Is there something in your line of career that you haven't done but want to do in the near future. </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Tanya: Professional ski jumper. Umm....just kidding. That sounds terrifying. I just want to continue to grow the projects I have, travel the world, helping people to feel empowered and inspired to fulfill their own potential and feel great about themselves so they can pay if forward. </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);"><br />Chef D: Can you share with us something that people may not know about Tanya Steel that you can share with us. </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Tanya: I can cook anything but I can't really style food to make it look great. I am all thumbs.<br /> </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Chef D: And finally my favorite question of all.. When at home with friends and family, what is the one dish that is a favorite. Can you share the recipe with us. </span></span></div>
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<span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Tanya: Yowsa. That's a hard question as I always like to try new things. I cook healthy 90% of the time, even on holidays. I tend to make a few things every<span class="Apple-converted-space"> </span><span class="aBn" data-term="goog_697215201" style="border-bottom-color: rgb(204, 204, 204); border-bottom-style: dashed; border-bottom-width: 1px; position: relative; top: -2px; z-index: 0;" tabindex="0"><span class="aQJ" style="position: relative; top: 2px; z-index: -1;">Sunday</span></span> so I can quickly pull them out of the fridge the following nights and ratatouille is one of them. It gets better with sitting in the fridge for a day, is super healthy, and very filling. This recipe is from one of my two cookbooks, Real Food for Healthy Kids (Morrow, 2008).</span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><b style="background-color: rgba(255, 255, 255, 0);">Harvest Ratatouille</b></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">This vegetable stew, a Provencal classic, is slow-cooked, so it melts in your mouth. See Cooks Notes for ideas on how to make it a main course. </span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Prep Time: 20 minutes</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Cook Time: 45 minutes</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Makes 9 cups; 8 to 10 side-dish servings</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">2 medium eggplant (10 to 12 ounces each), quartered and cut into 1/2-inch dice (not necessary to peel)</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1/2 teaspoon kosher salt, plus more to taste</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1 (28 ounce) can Italian peeled tomatoes</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">5 tablespoons extra-virgin olive oil</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">5 small zucchini (about 1 1/4 pounds), halved lengthwise and sliced 1/4 inch thick crosswise</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1 large yellow bell pepper: trimmed and seeded; thinly sliced and cut in half</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">1 large onion, peeled and coarsely chopped</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">3 garlic cloves, smashed, peeled and minced </span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Freshly ground black pepper</span></span></span></div>
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<li style="margin-left: 15px;"><span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Place the eggplant in a colander, sprinkle with the salt and toss to coat; let stand in the sink for 15 minutes. Rinse the eggplant and pat dry well with a kitchen towel. </span></span></span></li>
<li style="margin-left: 15px;"><span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Meanwhile, drain the tomatoes in a sieve set over a bowl, reserving the juice. Halve and seed the tomatoes, scraping the seeds into the sieve. Coarsely dice the tomato flesh and then add to the bowl with the juice and reserve. </span></span></span></li>
<li style="margin-left: 15px;"><span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Heat 1 1/2 tablespoons of the oil in a non-stick 12-inch skillet over medium-high heat, add the zucchini and cook, stirring often until golden, about 4 minutes. Transfer to 4 to 6-quart pot. Add 2 tablespoons of oil and the eggplant to the skillet and cook, stirring, until soft and golden, about 4 minutes. Add to the zucchini in the pot.</span></span></span></li>
<li style="margin-left: 15px;"><span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Add the remaining 1 1/2 tablespoons of oil to the skillet. Add the bell pepper, onion and garlic and cook, stirring, over medium heat until softened, about 6 minutes. Add to the pot. Add the tomato and juice and bring to a boil. Reduce the heat to medium-low, partially cover with a lid, and simmer, stirring occasionally, until the vegetables are tender and sauce is thickened, about 30 minutes. Season with salt and pepper to taste.</span></span></span></li>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><b style="background-color: rgba(255, 255, 255, 0);">Cooks’ Note:</b></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">You can serve the ratatouille over whole-wheat pasta, rice, polenta, and, if desired, top the ratatouille with mozzarella or Swiss cheese and microwave until heated through.</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">Per cup:</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);">135 calories, 8g fat (1g saturated), 14g carbohydrates, 5g fiber, 3g protein</span></span></span></div>
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<span style="color: black;"><span style="font-family: Arial,Helvetica,sans-serif;"><span style="background-color: rgba(255, 255, 255, 0);"><a href="http://www.tanyasteel.com/" target="_blank">Tanya's Website</a><br /><a href="https://twitter.com/tanyasteel" target="_blank">Tanya's Twitter</a></span></span></span></div>
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-80441758526509550692014-12-09T11:09:00.001-08:002014-12-09T11:09:39.325-08:00Broccoli, Jalapeño & Sharp Cheddar Soup <div style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">
I had made this soup at work last week and loved it so much that I had to make it at home. It's a delicious soup with a punch of jalapeño heat at the end. It is definitely a great soup to have on a cold day. With the winter season here this is the go-to soup. </div>
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<b style="background-color: rgba(255, 255, 255, 0);">Broccoli, Jalapeño & Sharp Cheddar Soup </b><b style="background-color: rgba(255, 255, 255, 0);"> </b></div>
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<b style="background-color: rgba(255, 255, 255, 0);">Ingredients</b></div>
<ul style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">1/2 onion, diced</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">4-5 jalapeno peppers, diced</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">1/4 stick butter</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">1/2 cup flour</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">1.5 cups whole milk</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">1/2 cup heavy cream</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">1 cup chicken broth (+ more as desired)</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">1 head of broccoli, chopped</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">1 tablespoon chili powder</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">2 cups grated cheddar cheese</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Salt and pepper to taste</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Grated Sharp Cheddar cheese for serving</span></li>
</ul>
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<b style="background-color: rgba(255, 255, 255, 0);">Cooking Directions</b></div>
<ol style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"></ol>
<ol style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><a href="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-jJjfKdeOXLY/VIdIb2MD1VI/AAAAAAAACo0/bCqmdzzJ32g/s1600/n.png" /></a>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Heat a large pot to medium heat. add butter and melt.</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Add onion and jalapeno peppers. Cook about 4 minutes to soften.</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Add butter and stir to form a roux. Cook about 2 minutes to brown.</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Add milk and heavy cream. Stir to mix well.</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Add chicken broth and broccoli. Bring to a light boil, then reduce heat to low.</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Cover and simmer about 20 minutes, or until everything is nice and tender.</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Stir in cheese and allow to melt.</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">You can season with salt and pepper and serve it like, this, nice and chunky, or opt to blend it. I use a stick blender with mine and get it nice and creamy, then season.</span></li>
<li style="margin-left: 15px; text-align: left;"><span style="background-color: rgba(255, 255, 255, 0);">Serve topped with grated sharp sharp cheddar cheese </span></li>
</ol>
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<span style="background-color: rgba(255, 255, 255, 0);"><br /></span>Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-50849281495403875072014-11-02T10:31:00.004-08:002014-11-02T10:31:50.832-08:00Dark Chocolate Chunk Pumpkin Cake<div style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; direction: ltr; font-family: arial, sans-serif; font-size: 13.3333339691162px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; orphans: auto; padding: 0px; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">
I made this cake on my day off, and there maybe only one piece left of the whole cake. The kids have gobbled it all up. That's how good it is. Enough said, get in that kitchen and make one for your family. Do it!!! </div>
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Dark Chocolate Chunk Pumpkin Cake</div>
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Ingredients </div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1¾ cups all purpose flour</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1 tsp baking soda</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1 tsp baking powder</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1 tsp ground cinnamon</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">½ tsp salt</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">¼ tsp pumpkin spice</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">½ cup unsalted butter, softened</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1¼ cups sugar</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">3 eggs</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1 cup canned pumpkin puree</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1 tsp vanilla extract</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1/3 cup milk</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1 cup dark chocolate chunks </span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;"><br /></span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">Frosting:</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">8 ounces of cream cheese, room temperature </span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">8 Tbl spoons of unsalted butter, room temperature </span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">2 cups of icing sugar sifted</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">2 tsp pumpkin spice</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">1 tsp vanilla extract</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;"><br /></span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">Method:</span></div>
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<br /><span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;"></span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">Heat the oven to 350F. Coat the inside of a 9-inch pan with nonstick cooking spray and dust with flour.</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">Combine the flour, baking powder, baking soda, cinnamon, salt, cloves and nutmeg in a medium mixing bowl.</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">Combine the butter and sugar in a large mixing bowl and cream with an electric mixer on medium high speed until fluffy, about 3 minutes, scraping down the sides of the bowl once or twice as necessary.</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">With the mixer on medium low speed, add the eggs, one at a time, scraping down the sides of the bowl after each addition. Stir in the pumpkin puree and vanilla. Stir in the milk.</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">Turn the mixer to low speed and add the flour mixture, ½ cup at a time, scraping down the sides of the bowl after each addition. Stir in the dark chocolate chunks.</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">Scrape the batter into the prepared pan and smooth the top with a rubber spatula. Bake the cake until it is firm to the touch and a toothpick inserted in the centre comes out clean, 55 minutes to 1 hour. Let the cake cool in the pan for 5 minutes, invert it onto a wire rack and then turn it right side up on a rack to cool completely.</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">Store uneaten cake in a cake keeper at room temperature for up to 3 days or in the refrigerator, wrapped in plastic for up to 1 week.</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;"><br /></span></div>
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<span style="background-color: rgba(255, 255, 255, 0); text-decoration: none; vertical-align: baseline;">Pumpkin Spice Cream Cheese Frosting:</span></div>
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<span style="background-color: rgba(255, 255, 255, 0);">In a stand mixer fitted with the paddle attachment, cream the cream cheese and butter until well combined. Gradually add the confectioners' sugar. Scrape down the sides of the bowl and add the pumpkin spice and vanilla. Mix until thoroughly combined.</span></div>
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-67719324001369684922014-10-05T11:51:00.000-07:002014-10-05T11:51:28.047-07:00Pumpkin Pie French Toast<div>
<span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Here's a delicious fall recipe for you all to enjoy. This time of year I love to use pumpkin in many different recipes, and this has to be one of my all time favorites. French toast done this way is just amazing and tastes so good. Serving it with ice wine syrup just gives it that extra special touch. </span></div>
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<span style="background-color: rgba(255, 255, 255, 0);"><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Pumpkin Pie French Toast</span></span></div>
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<span style="background-color: rgba(255, 255, 255, 0);"><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Serves: 4</span></span></div>
<span style="background-color: rgba(255, 255, 255, 0); color: #222222;"><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">2 Large Eggs<br />2 Large Egg Whites<br />1/2 Cup Skim Milk<br />3/4 Cup Pumpkin Puree<br />1 Teaspoon Pumpkin Pie Spice<br />8 Slices WholeGrain Bread</span></span><br />
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><br /></span><div>
<span style="background-color: rgba(255, 255, 255, 0);"><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Serve with:</span></span></div>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Ice wine syrup & Mix Berries</span></div>
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<span style="background-color: rgba(255, 255, 255, 0);"><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">In a shallow bowl, beat together the eggs, egg whites, pumpkin puree and spice, and milk.<br />Spray a non-stick skillet with olive oil spray and heat to medium.<br />Dredge the bread slices in the pumpkin egg mixture on both sides, allowing excess to drip back into the bowl.<br />Place two or three bread slices in the preheated pan (as many as fit) and cook for about 2 minutes or until lightly browned.<br />Turn, and cook the other side in the same manner.<br />Keep the French toast warm and continue to cook the remaining bread slices in the same manner.</span></span></div>
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-19215401103667133672014-09-29T08:26:00.001-07:002014-09-29T15:13:40.961-07:00One on One: The Cheaters<br />
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I was given the opportunity to do a One on One feature with a incredible up and coming country duo "The Cheaters" after listening to their music I could not give up the chance in taking part in this. I'm such a huge fan of country music and I absolutely love "The Cheaters" great music, outstanding vocals. They are full of energy! I know you all will be hooked once you start listening to this band.<br />
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Chef D: Thank you again for taking part in One on One, can you tell the readers a little about yourselves and the band "The Cheaters"<br />
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Cheaters: We (The Cheaters) are a country rock band that has been touring together for 10 years now and has released 4 studio albums. We have played over 1,000 shows together, including the US, Europe, Asia, and Guam. We are originally from Maryland. However, we signed a management deal with Rusty Harmon (Former Manager, Hootie and The Blowfish) 2 years ago and now live together just south of Nashville in Thompson's Station, TN. We probably spend more time with each other than we actually get to spend with our own family. <br />
Speaking of family...Brett and his significant other, Judith have been together for over 10 years now. He also is a proud Daddy of his beautiful 9 year old daughter named Dylan. She is his entire world and the sweetest kid ever. Me...I just recently got married in Mexico to my wife Emily. Her and I have been together for almost 9 years now. She is my rock and I just can't imagine life without her. Both Judith and Emily have always been so supportive of our music career and both still continue to make many sacrifices to make it easier for us to pursue our dream of touring the world.<br />
Both collectively as a band and individuals...Brett and I are very positive people that love touring the world playing music, meeting new people along the way, and enjoy being on stage! We've been at it for a long time and never plan on stopping...EVER.<br />
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Chef D: Are you working on any upcoming projects, and is there a tour in the plans?<br />
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Cheaters: We just released our fourth studio record "Waitin' On Right Now" back on July 8th. We also just recently announced our first single "She Got A Way," which will go to radio in October. The music video will be shot in southern California Oct 1st and 2nd. Shooting locations include Malibu, Hermosa Beach, and Los Angeles. We're so pumped for this!<br />
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Chef D: How long have you've been involved in music, and who are your influences? <br />
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Cheaters: Brett and I both started playing guitar 20 years ago. However, we've had this band together for 10 years now. We love playing country music, but our biggest influences come from southern rock and blues. Brett grew up touring in blues bands playing Stevie Ray Vaughn, BB King, and Jimi Hendrix. I was a little more into Led Zeppelin, Bad Company, and more of the bands that had an edgy rock/soul sound. This is why our biggest influence collectively as a band, was always The Black Crowes. Although, after moving to Nashville and collaborating with other writers in town, we started to lean a little more country in the songs we were writing and performing. With this new direction, Brett has really started to take a liking to Brad Paisley's guitar playing, while I have really been diggin' on the vibes of artists like The Cadillac Three.<br />
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<a href="http://1.bp.blogspot.com/-jeeexjOSVjI/VCl3pfaNrII/AAAAAAAACmg/KyCg4yjf2G0/s1600/unnamed-6.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-jeeexjOSVjI/VCl3pfaNrII/AAAAAAAACmg/KyCg4yjf2G0/s1600/unnamed-6.jpg" height="213" width="320" /></a><br />
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Chef D: Do you have a favorite band or artist that you hope to one day work with? And is there a city or country that you would love to visit and bring your show to..<br />
<br />
Cheaters: We have always liked Eric Church. We had the privilege of opening up for him in Dewey Beach, Deleware back in the summer of 2008. There was maybe 500 people there. It's been so cool to see him grow and become a super star. We loved his music then, and still love it now. It would be great to reconnect with him again. He seems to really get the country rock thing. As far as traveling the world goes, we've been lucky to get to play several other countries. We played a festival in Lithuania in 2007 and it was awesome! However, we would really like to get farther south in Europe and hit Italy. We have always wanted to go there.<br />
<br />
Chef D: Can you share with the readers and the fans something that they don't know about you guys... <br />
<br />
Cheaters: This is probably the most un-rockstar response ever. But, we have no tattoos and both have college degrees. Brett has a degree in Economics and I have a Bachelor of Science in Biology. People always assume we have tattoos because of our edgier sound and image. But, nope. Man, we're so normal...BORING! :)<br />
<br />
Chef D: Do you write your own music? And if so where do you get the inspiration for your songs. <br />
<br />
Cheaters: Yes, we write a lot of our own music. We actually wrote every song on our first three records and half of the tunes on our most recent EP "Waitin' On Right Now." Since moving to Nashville, we have been collaborating a lot with other notable writers in town. The inspiration for these songs come from real life experiences with about places we go and people we meet along the way.<br />
<br />
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<br />
Chef D: What is your motto or the advice you live by? <br />
<br />
Cheaters: Brett and I are very positive people and always look for the good in everyone. With that being said, we really value our fans and make sure we always let them know how appreciative we are of their support. We make it a point to always try and make a good impression with everyone we meet. That is why we always live by this quote...<br />
“I've learned that people will forget what you said, people will forget what you did, but people will never forget how you made them feel.” <br />
― Maya Angelou<br />
<br />
Chef D: Do you have a favorite song you guys love to perform on stage and is a fan favorite.. <br />
<br />
Cheaters: We love playing our new single "She Got A Way." This song means so much to us. It was the first one we ever co-wrote in Nashville with other writers outside of just band members. The chorus is absolutely infectious and turns into a crowd sing along every time. There is no better feeling as a musician than backing away from the mic and just letting the crowd take over and sing the words to your own song. We were very lucky to be able to write this with Preston Brust and Chris Lucas of Locash Cowboys and Phil Barton. These guys have all written #1's. So, the fact that they agreed to write with us is something we have never taken for granted. A lot of artists/writers are in town for years and never get the opportunity to collaborate with people like that.<br />
<br />
Chef D: Here's a fun question for you both, What five things you can't live without?<br />
<br />
Cheaters: <br />
Jason<br />
1. My wife Emily<br />
2. My 2 black labs Maggie and Celia<br />
3. Music<br />
4. The Beach<br />
5. Last, but certainly not least...our FANS!!!<br />
<br />
Brett<br />
1. Coffee<br />
2. Sunshine<br />
3. A hot shower<br />
4. My guitar<br />
5. An old pair of jeans<br />
<br />
Chef D: And finally when at home what is a dish that is a family favorite can you share the recipe with us<br />
<br />
Cheaters: Ok, this is an easy one. We're from Maryland and grew up around the Chesapeake Bay. If you've ever been there, then you know everyone eats steamed crabs seasoned with Old Bay. And of course the best drink with that is draft beer! It's so much more than just the food though. It's about the gathering. Everyone gets together, sets up fold out tables in the backyards and covers them with brown paper. You just pour the steamed crabs in a big pile and we all dig in. You can dip the crab meat in vinegar or butter (or both). Oh, one last thing. Don't bother to wipe your hands until you are completely done... :) <br />
--------------------<br />
Old Bay Blue Crab <br />
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<br />
Ingredients<br />
<br />
-36 Live Blue Crabs<br />
-1/2 Cup Old Bay<br />
-1/2 Cup Salt<br />
-3 Cups Beer<br />
-3 Cups Distilled White Vinegar<br />
-Another 1/4 Cup of Old Bay<br />
<br />
Directions<br />
Combine 1/2 cup seafood seasoning, salt, beer, and vinegar in a large stockpot over high heat. Bring to a strong simmer.<br />
Right before cooking, carefully place each crab upside down and stick a knife through the shell, just behind mouth.<br />
Fit a screen over the beer mixture and layer the crabs on the screen. Be sure that the crabs are above the simmering liquid. Cover.<br />
Steam crabs until they turn bright orange and all of the blue/green color is gone, 20 to 30 minutes. Sprinkle with the remaining 1/4 cup seafood seasoning before serving.<br />
---------------------------<br />
Thanks again to The Cheaters for taking part in One on One! <br />
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<br />Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-13561897343606130522014-09-21T11:51:00.002-07:002014-09-21T11:52:31.029-07:00Carrot-Parsnip Soup w/ Winter Root Vegetable chips<div class="separator" style="clear: both; text-align: left;">
<span style="background-color: rgba(255, 255, 255, 0); color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px;">With the cold weather coming I think it's time to share some recipes with some winter root vegetables.</span></div>
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<span style="background-color: rgba(255, 255, 255, 0); color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px;">On a cold </span><span style="background-color: rgba(255, 255, 255, 0); color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px;">day I always love to make some soup for the family. This recipe is delicious and so simple to make. Enjoy!!! </span></div>
<ul style="background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; list-style: none; padding: 0px;"><a href="http://3.bp.blogspot.com/-gfkz9X82jHQ/VB8doKM4aEI/AAAAAAAAClM/dJGmG-YO9T0/s1600/unnamed.jpg" imageanchor="1" style="clear: left; float: left; font-family: Times; font-size: medium; margin-bottom: 1em; margin-right: 1em; text-align: left;"><img border="0" src="http://3.bp.blogspot.com/-gfkz9X82jHQ/VB8doKM4aEI/AAAAAAAAClM/dJGmG-YO9T0/s1600/unnamed.jpg" /></a>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">-----------------------------------------------------------</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);"></span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">Carrot-Parsnip Soup w/ Winter Root Vegetable chips</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">Serves:6</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">Ingredients:</span></li>
</ul>
<ul style="background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px; list-style: none; padding: 0px;">
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">2 tablespoons olive oil, divided</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">2 1/2 cups chopped yellow onion</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">3 cups coarsely chopped parsnip (about 1 pound)</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">3 cups water</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">2 1/2 cups coarsely chopped carrot (about 1 pound)</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">28 ounces chicken broth</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">1/4 teaspoon salt</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">1/4 teaspoon freshly ground black pepper</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">1/2 cup (1/8-inch-thick) slices parsnip, carrots & beets</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">Garnish:</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">Microgreens </span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">Balsamic reduction</span></li>
<li style="margin: 0px 0px 5px; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);"><br /></span></li>
<li style="margin: 0px 0px 5px; padding: 0px;">Directions:</li>
</ul>
<div style="background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.3333339691162px;">
<ol style="list-style: none; padding: 0px;">
<li style="margin: 0px 0px 1em; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">Heat 1 teaspoon oil in a Dutch oven over medium heat. Add the onion, and cook 10 minutes or until tender, stirring occasionally. Add chopped parsnip, water, carrot, and broth; bring to a boil. Reduce heat, and simmer 50 minutes or until vegetables are tender. Remove from heat; let stand 5 minutes.</span></li>
<li style="margin: 0px 0px 1em; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">Place half of carrot mixture in a blender; process until smooth. Pour pureed carrot mixture in a large bowl. Repeat procedure with remaining carrot mixture. Stir in salt and pepper.</span></li>
<li style="margin: 0px 0px 1em; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);">Heat remaining 5 teaspoons oil in a small saucepan over medium-high heat. Add parsnip slices; cook 5 minutes or until lightly browned, turning occasionally. Drain on paper towels. Sprinkle root vegetable chips and microgreens and drizzle balsamic reduction over soup.</span></li>
<li style="margin: 0px 0px 1em; padding: 0px;"><span style="background-color: rgba(255, 255, 255, 0);"><a href="http://3.bp.blogspot.com/-sfPLQu_L_sk/UlA4342qn3I/AAAAAAAAAtA/2-H3pKQRg0o/s1600/n.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" src="http://3.bp.blogspot.com/-sfPLQu_L_sk/UlA4342qn3I/AAAAAAAAAtA/2-H3pKQRg0o/s1600/n.png" /></a></span></li>
</ol>
</div>
Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-11357556279580178122014-08-21T13:12:00.002-07:002014-08-21T13:12:10.452-07:00Spicy Black Bean Burger w/ Red & Yellow Fire Roasted Tomato Salsa<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">I tried these last week when I was out with the family. My daughter ordered a black bean burger. I absolutely loved it. I loved it so much that I had to make it at home. This has to be the best bean burger ever!!</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />----------------<br />
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<a href="http://1.bp.blogspot.com/-T6xG7Evxrjk/U_ZR__ZfjyI/AAAAAAAACk0/xKhU_l7E3ME/s1600/unnamed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-T6xG7Evxrjk/U_ZR__ZfjyI/AAAAAAAACk0/xKhU_l7E3ME/s1600/unnamed.jpg" height="320" width="320" /></a></div>
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Spicy Black Bean Burger w/ Red & Yellow Fire Roasted Tomato Salsa</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 4</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 (15-oz) cans black beans (drained, rinsed and divided)</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 C shallots, minced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 garlic cloves, minced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 C cilantro or flat-leaf parsley, finely chopped</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 1/2 tsp dried oregano</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 tsp cayenne</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">ground pepper</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> 2 tsp ground cumin,</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 tsp chipotle flavored Tabasco</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 tsp salt (only if the beans you’re using are salt-free, otherwise omit)</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 Tbsp mayonnaise</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/3 C bread crumbs</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 Tbsp vegetable oil</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">small hamburger buns, sour cream and salsa (Recipe Below) for serving.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">In the bowl of a food processor, add shallot, garlic, cilantro or parsley, oregano, cayenne. Season with black pepper. (If using, also add the Tabasco, cumin and salt.) Process for 10-15 seconds.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Add remaining ingredients, reserving one can of beans. Process 20 seconds until you have a coarse paste. Stir in the remaining can of beans.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Form four patties. In a large skillet over medium-high heat, heat 3 Tbsp oil until shimmery-hot. Cook burgers until browned on both sides, about 5-6 minutes total. Serve with sour cream and salsa on hamburger buns.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Yellow & Red Fire Roasted Tomato Salsa</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Makes: 2 cups</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 small jalapeño chile seeded and de-veined, minced (optional)</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons minced red onion</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1-2 small garlic cloves minced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">A small handful fresh cilantro leaves (about 2 tablespoons) chopped</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 lb. ripe yellow & red heirloom tomatoes roasted and diced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 teaspoon salt</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">A dash of Worcestershire (optional)</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">The juice of one lime</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Mix the onions with the lime and salt, let them become friends for a moment, then throw in the remaining ingredients. Taste for seasonings.</span><br />
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-8822378138170975962014-08-10T09:31:00.001-07:002014-08-10T09:31:13.996-07:00Mushroom, Sweet Peas & Cheese Arancini di Riso<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">I made these the other day for Lanya and the kids and they just loved them<span style="color: #0000ee;">, so </span>I thought I would share this with you. Such a delicious treat and so easy to make. If you're having a party this is a great little snack to put out to munch on. Your guests won't be disappointed.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />-------------------------------<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><img border="0" src="http://4.bp.blogspot.com/-GgR3lU55yH4/U-ed7ftmakI/AAAAAAAACkc/HWGc_83HJsw/s1600/unnamed.jpg" height="240" width="320" /><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">"Mushroom, Sweet Peas & Cheese" Arancini di Riso</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Vegetable oil, for deep-frying</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 large eggs, beaten to blend</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> 2 cups Risotto with Mushrooms and sweet Peas, recipe follows, cooled</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> 1/2 cup grated Parmesan</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> 1 1/2 cups dried Italian-style bread crumbs</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 ounces mozzarella, cut into 1/2-inch cubes</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> Salt</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Pour enough oil in a heavy large saucepan to reach the depth of 3 inches or heat your deep fryer. Heat the oil over medium heat to 350 degrees F.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Stir the eggs, risotto, Parmesan, and 1/2 cup of the bread crumbs in a large bowl to combine. Place the remaining breadcrumbs in a medium bowl. Using about 2 tablespoons of the risotto mixture for each, form the risotto mixture into 1 3/4-inch-diameter balls. Insert 1 cube of mozzarella into the center of each ball. Roll the balls in the bread crumbs to coat.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Working in batches, add the rice balls to the hot oil and cook until brown and heated through, turning them as necessary, about 4 minutes. Using a slotted spoon, transfer the rice balls to paper towels to drain. Season with salt. Let rest 2 minutes. Serve hot.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Mushroom Risotto with Sweet Peas</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">8 cups canned low-salt chicken broth</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup unsalted butter</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons olive oil</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 cups finely chopped onions + 1 diced shallot (if desired)</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">10 ounces white mushrooms, finely chopped</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 garlic cloves, minced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 1/2 cups Arborio rice or short-grain white rice</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2/3 cup dry white wine</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3/4 cup frozen sweet peas, thawed</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2/3 cup grated Parmesan</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Salt and freshly ground black pepper.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Bring the broth to a simmer in a heavy medium saucepan.Keep the broth warm over very low heat.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Melt the butter in a heavy large saucepan over medium heat. Add olive oil. Add the onions and saute until tender, about 8 minutes. Add the white mushrooms and garlic. Stir in the rice and let it toast for a few minutes. Add the wine; cook until the liquid is absorbed, stirring often, about 2 minutes. Add 1 cup of hot broth; simmer over medium-low heat until the liquid is absorbed, stirring often, about 3 minutes. Continue to cook until the rice is just tender and the mixture is creamy, adding more broth by cupfuls and stirring often, about 28 minutes (the rice will absorb 6 to 8 cups of broth). Stir in the sweet peas. Mix in the Parmesan. Season with salt and pepper, to taste.</span><br />
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-72096681984768380282014-07-31T17:53:00.002-07:002014-07-31T17:53:59.078-07:00Cran-stachio Icebox Cookies<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Long time no see!!! Want to know something nuts, pun intended? I took a few of these cookies for a treat on the way to my son's basketball camp and I never had the chance to eat it because my daughter finished it off first. When you're done making these treats make sure you eat some before your kids finish off the whole batch.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />-----------------------------------------------<br />
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<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"></span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Cran-stachio Icebox Cookies</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> Makes: 60 cookies</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3/4 cup unsalted butter, softened</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/3 granulated sugar</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 teaspoon ground cinnamon</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 teaspoon orange zest</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 teaspoon salt</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 1/2 cups all-purpose flour</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 finely chopped pistachio nuts</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/3 cup snipped dried cranberries</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">directions</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1.In a large mixing bowl, beat the butter with an electric mixer on medium to high speed for 30 seconds. Add the sugar, cinnamon, orange zest and salt. Beat about 3 minutes or until pale and fluffy, scraping sides of bowl occasionally. Reduce speed to low. Beat in as much of the flour as you can, 1/2 cup at a time, with the mixer. Using a wooden spoon, stir in any remaining flour. Stir in pistachio nuts and cranberries. Using your hands, knead dough until smooth. Divide dough in half.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2.On waxed paper, shape each half into an 8 1/2-inch-long log (about 1 1/2 inches across). Lift and smooth the waxed paper to help shape the logs. Wrap each log in plastic wrap or waxed paper. Chill about 2 hours or until dough is firm enough to slice.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3.Cut logs into 1/4-inch-thick slices. Rotate roll while cutting to prevent flattening. (If dough log gets too soft to slice, freeze briefly until it is firm enough to slice.) Place slices 1 inch apart on prepared cookie sheets.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">4.Bake in a 350 degrees oven for 10 to 12 minutes or until edges are firm and just starting to brown. Cool on cookie sheets for 1 minute. Transfer cookies to wire racks; cool.</span><br />
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-88352945030336356582014-07-09T11:44:00.003-07:002014-07-09T11:44:38.514-07:00Cajun Blackened Sea Scallops w/ Mango Pineapple Salsa<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">One of my personal favorite recipes. I'm not the hugest fan of seafood, but I absolutely love this recipe!! You cannot pass up on the flavor combinations of the spicy scallops and sweet salsa. If you are not a lover of seafood you might just change your mind after you try this. Enjoy!!</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />--------------------------------<br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<img border="0" src="http://4.bp.blogspot.com/-ZYsxlJ8qE1Q/U72NFPS2cUI/AAAAAAAACjI/ZYUz7DULwW8/s1600/unnamed.jpg" height="213" width="320" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> </span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Cajun Blackened Sea Scallops w/Mango Pineapple Salsa</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 4</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">20 ounces sea scallops</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Cajun spice mix, recipe follows</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup vegetable oil</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Cajun Spice Mix:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup kosher salt</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup cayenne powder</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup paprika</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup garlic granules</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup black pepper</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons onion granules</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons dried oregano</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons dried thyme</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Preheat oven to 350 degrees F.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Heat a skillet over high heat. Dredge scallops in spices and saute on both sides. Finish the cooking in the oven, for about 4 or 5 minutes.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">It is also wise to have all your windows open, and all your smoke alarms disconnected, considering the amount of smoke that this wonderful dish produces. Lol!!!</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Cajun Spice Mix:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Mix well. Store in glass or plastic container with lid.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 slices fresh pineapple</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 red bell pepper</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 jalapeño pepper</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 large mangos - peeled, seeded, and diced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 small red onion, diced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup chopped cilantro</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 lime, juiced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 teaspoon lime zest</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Preheat an indoor grill for medium-high heat; lightly oil the grate.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Cook the pineapple, red bell pepper, and jalapeno pepper on the preheated grill, turning frequently, until the pineapple has mild grill marks and the peppers are browned on all sides, about 3 minutes for pineapple and 5 to 7 minutes for peppers. Carefully remove from grill and place peppers in stainless steel bowl, Saran Wrap and cover to cool.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">After peppers are cool, rub skins off gently, cut in half, and remove and discard seeds. Cut the cooled pineapple and peppers into a small dice and place into a bowl. Add the mango, red onion, cilantro, lime juice, and lime zest; stir to combine. Cover the bowl with plastic wrap and refrigerate for 8 hours to 1 day before serving.</span><br />
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-86759434577006953442014-07-04T19:09:00.002-07:002014-07-04T19:09:42.593-07:00Rigatoni w/ Spinach & Spicy Creole Chicken Sausage<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">This is a nice hearty meal that is super easy to put together, which is a must have for me. I love delicious, easy, fast to make dishes. I really look forward to making dinners for the family. I love to be able to fill my tummy with some comforting food. It's a way to reward myself and the family by unwinding from the day. My family almost always ate a dinner together every night when I was growing up and I think it is important to continue that.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />----------------------------------<br />
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<a href="http://1.bp.blogspot.com/-VVKwcFixhwg/U7ddJX9itlI/AAAAAAAACiE/AC7FZGa-l1M/s1600/unnamed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-VVKwcFixhwg/U7ddJX9itlI/AAAAAAAACiE/AC7FZGa-l1M/s1600/unnamed.jpg" height="320" width="320" /></a></div>
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Rigatoni w/ Spinach & Spicy Creole Chicken Sausage</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 3 to 4</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 tablespoon olive oil</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 large onion, chopped</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 garlic cloves, chopped</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 pound spicy chicken sausage</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 cup dry red wine</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 28-ounce can crushed tomatoes</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">8 ounces rigatoni</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 cups (packed) fresh spinach, stemmed</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 cup thinly sliced fresh basil leaves</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 tablespoon chopped fresh oregano</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 cup freshly grated Parmesan cheese</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Heat oil in heavy large pot over medium heat. Add onion; sauté until translucent, about 4 minutes. Add garlic; stir 1 minute. Add sausage; cook until browned, breaking up with back of spoon, about 5 minutes. Drain drippings from pot.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Add wine, and crushed tomatoes; increase heat and bring to boil. Reduce heat to low and simmer 30 minutes to blend flavors, stirring occasionally. DO AHEAD: Can be made 1 day ahead. Cool slightly. Refrigerate uncovered until cool, then cover and keep chilled. Rewarm over medium heat before continuing.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Meanwhile, cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally. Drain.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Stir pasta, spinach, basil, and oregano into tomato sauce. Simmer until spinach wilts, stirring often, about 2 minutes. Season with salt and pepper. Transfer to large bowl. Sprinkle with Parmesan.</span><br />
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<a href="http://3.bp.blogspot.com/-mb0FP8-H0pU/U7deSDFmArI/AAAAAAAACiM/B2aBXnWZMS0/s1600/n.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-mb0FP8-H0pU/U7deSDFmArI/AAAAAAAACiM/B2aBXnWZMS0/s1600/n.png" /></a></div>
Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-87815800294917869882014-06-25T11:42:00.001-07:002014-06-25T11:42:41.950-07:00Summer Citrus Chickpea Salad<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Here's a delicious recipe for the perfect salad this summer. The flavors are just incredible and tt looks like a million bucks. Take it to a whole new level of goodness </span><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">and serve it with a toasted fresh baguette and the herbed feta spread</span>. Happy summer everyone!!!</span><br />
--------------------------------------<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> </span><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"></span><br />
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<a href="http://2.bp.blogspot.com/-1zQuZLhCdTk/U6sX3OkDYAI/AAAAAAAAChw/2vdIFMIp308/s1600/unnamed.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-1zQuZLhCdTk/U6sX3OkDYAI/AAAAAAAAChw/2vdIFMIp308/s1600/unnamed.jpg" height="320" width="258" /></a></div>
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> </span><br />
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<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Summer Citrus Chickpea Salad</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 4</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 cups chickpeas (or 2 (15-ounce) cans, drained and rinsed)</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">4 green onions, thinly sliced</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 ears grilled corn, cut from the cob</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 pint cherry tomatoes, quartered</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 tablespoons chopped fresh basil</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons snipped fresh chives</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 teaspoon salt</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 teaspoon pepper</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 tablespoons olive oil</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons red wine vinegar</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 1/2 tablespoons honey</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 garlic cloves, minced or pressed</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 lime, juiced and zested</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">In a large bowl, combine the chickpeas, onions, corn, tomatoes, basil and chives. Toss well with the salt and pepper. In a small saucepan, add the oil, vinegar, honey, garlic, lime juice and zest. Heat over low heat and whisk until the mixture is warm and garlic cloves are sizzling a bit.</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Pour the liquid over the chickpeas and and toss well to coat. Cover with a piece of plastic wrap and refrigerate for at least 30 minutes before serving. It tastes better as it sits! Serve with toasted baguettes spread with Herbed Feta Spread</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">(Recipes for both below)</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Fresh French Baguette</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Makes: 2 Loaves</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 1/2 tablespoons dry active yeast</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons honey</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 1/2 to 4 cups all-purpose flour, plus more for dusting</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 teaspoons salt</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Canola oil, for greasing bowl</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Cornmeal, for dusting pan</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Combine the honey, yeast and 1/2 cup warm water. Stir to combine and let the mixture stand until the yeast is activated and begins to foam, 5 minutes.</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Mix the flour and salt in a large mixing bowl with a dough hook and slowly add in the yeast mixture. Gradually add 1 cup warm water and mix until the dough comes together into a ball that is not too wet (you may not need all of the water). If the dough is sticky, add a little bit more flour. Turn out the dough onto a floured surface and knead until the dough is smooth and elastic, 2 to 6 minutes. You can do the thumbprint test: press in the dough with your thumb and it should bounce back when it's ready.</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Form the dough into a ball, place it in a lightly-oiled bowl and cover with a dishcloth, so it doesn't dry out. Let rest in a warm environment until doubled in size, 25 to 30 minutes.</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Punch down the dough and divide it in half. Shape into 2 baguettes by making a flat rectangle out of your dough, then folding the top and bottom towards the middle, like an envelope, and sealing the seam with your fingers. Keep repeating the folding and sealing, stretching the rectangle lengthwise as you go, until it's about 12 to 14 inches long and 2 inches wide. Fold and seal either end to round. Flip seam-side down and place on a sheet pan or baguette pan that has been dusted with cornmeal. Score the tops of the loaves, making deep diagonal slits 1/2-inch deep, cover with a dishcloth and let rise in a warm environment until they have doubled in size, 25 minutes.</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Preheat the oven to 450 degrees F and position your oven racks with one on the bottom and the other in the middle. Place an oven-safe (non-glass) bowl or pan on the bottom rack.</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">When your bread has doubled for the second time, remove the towel and quickly and simultaneously, slide the sheet tray with the baguettes onto the middle rack while carefully throwing the ice cubes into the bowl on the bottom rack. The ice will create a burst of steam that will give you a nice crispy crust. Quickly shut the oven door so no steam escapes. Bake the baguettes until golden brown, 15 minutes.</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Herbed Feta Spread</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Makes: 1 1/4 cup</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">6 ounces feta</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 cup finely chopped fresh flat-leaf parsley</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 cup finely chopped fresh mint</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons finely chopped fresh dill,</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">salt and freshly ground black pepper</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Olive oil</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Blend feta and a splash of water in a food processor. Transfer to a medium bowl and mix in parsley, mint, and chopped dill; season with salt and pepper and a drizzle of olive oil</span><br />
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<a href="http://2.bp.blogspot.com/-uUd_ehN1T44/U6sX1UkF1UI/AAAAAAAAChs/2V9MXbi845k/s1600/n.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-uUd_ehN1T44/U6sX1UkF1UI/AAAAAAAAChs/2V9MXbi845k/s1600/n.png" /></a></div>
Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-72137009961124580472014-06-22T14:11:00.001-07:002014-06-22T14:12:41.104-07:00The Treehouse Saffron Brioche Bun with Homemade Field Berry Chia Jam<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">I found the perfect use for these amazing little pots. If you know me well you would know I don't have a green thumb what so ever!! So to use these for flowers is not in the plans at all. I was walking through a local craft store saw them and thought of a perfect repurposing idea! Such a unique way to bake and serve fresh bread... Enjoy!!!</span><br />
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<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">The Treehouse Saffron Brioche Bun</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Makes: 16 Brioche Buns</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/3 cup milk</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 tsp of saffron</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 1/2 teaspoon active dry yeast</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 eggs</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3/4 cup butter, softened</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 teaspoons sugar</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 cups unbleached white bread flour</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/2 teaspoon salt</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 egg yolk mixed with 1 tablespoon of milk, to glaze</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Heat the milk with the saffron for 2 minutes, cool to lukewarm, then add the yeast, salt, and eggs. Add 2 of the 3 cups of flour, mixing well with a wooden spoon.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">In a large mixer, cream the butter and sugar until smooth and fluffy. Incorporate this into the flour mixture, adding the final 1 cup of flour.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Transfer dough to electric mixer bowl and beat with dough hook for 3-4 minutes, until smooth and pliable.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Cover the bowl with a damp cloth and let rise in a warm place (or in your oven at the proof setting) for 1 1/2 hour or until the dough has doubled in size.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Punch down the dough, cover with oiled plastic wrap and place in the refrigerator overnight. (The dough will stiffen overnight.)</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Turn the dough onto a lightly floured surface and divide evenly into 16 small balls. Place each of the balls into a lightly greased, prepared flowerpot lined with parchment paper (or in your brioche cups or muffin stoneware). Place the molds on a large baking sheet, cover and leave in a warm place to rise for about 1 hour.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Preheat oven to 400 degrees (F). Brush the glaze over the top of the brioches. Bake for 10-12 minutes or until golden brown. Place on a cooling rack.</span><br />
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<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serve with homemade field Berry chia jam. </span><br />
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<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> ----------</span><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">--------------------------</span><br />
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" 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bBh5tUZ25qfxG7dTs3EUXYSQFhr1RTYWziAlej71rtw52KMx5qriaxhZygDn7lM5sPQZlYMLJN/+saJ8H/0ptPQNhWuPC7K6HVADVOkZoSrZbLbBeUQyu5pORKLmPnQnMFb5o4YTjlTaALlGIZSOfT/ACo9CaXkczyEH1WYCBeUKscAcM1CqEZeE0IBCE1zUD+a6KWr5Sr32cyIY6xzByKc19GmMXyDPzWGsA8YpN/yRNGi4Anme6wRxv379GU+vmt9Wc0ub8I5Kf8AKZi/p6DWp/hOJ6oVcro3y8IKdkFGm76LFkVxWOzotCslquGkrbtqkGrVjoIH3W7YM74KeqYaoxAXDByt8+qfUOZt5IUac2cjBtCmb+Hls7IaH9UWnzgq+ahjldhjqs1mFmtSrAJxIq1GtzA4QhVqsawZBjf3RdkVhNpFr8qbXM3sEKbY7q/hQsKuoCwPKkC+QKDKstUONx1Q3UTlA6IYgPsvaloKtSWFzJf8oRdUp26JuIANHKxDiZl1sEd241Xov9JEyZhSbQi52Zd4f1WLqiNju6ElHE0ea9lUJ81xYmN1aviN9ULC+qjAPKYUhob2QdjLnahBtINbi1zK9mwidSpquL36riMJujeni9Lri2SB91JjyhZW7hGxHmoOGO6wvw37L2bXfdY6tWD2UNe9S+TGi3u7bj+G2Sc+o6ERSGARzO/hYi5x80AfWv6wnYOu2KOGeoWJzyPrJRaRmhFW5OTRFlx30C4gwN1I0R7ZkusEXAX75lQW8X3WEO4QLtbmhJLjko6CPGAFkG1OYa+BO3Hm85du6yXdcRPuBapHhd0be4yFKv4cA++vc3JvvsJzGmzs/Uv7wE5w2XVlZd/eLZqz/p6lv71f3+/9o//EACcQAQACAgEEAgICAwEAAAAAAAEAESExQRBRYXEggZGhwdGx4fAw/9oACAEBAAE/IWMYx6PW5fS4MGEdQ2MydKXNUzPBUubnmWnyJB77jhYZRI1jDCxYvzOpCYQ1dBxCTnyMTl9g3moX4jrgVm+8RX9spnnUqzf6iEWJu6DkZ6hox6XAdhWpVZuGoAoHuJY3pcuGoPaD4DvW5QmwP9AplxMLtGPepUkFLg/M4gnb+j+IzF1PVea7zDH3Ciuv9VK6r+2DFiXR6ZxRmTowCKsCQUG4oN55laGBg196TDMSVmAI5QFNpSigc0f8PUvD6FVa2SoodlEKUsLTmsRMSzldF2O7Qg/zwuzF9XF1Tz5l69EFd8GZ5Y3pmS2ZYQhzL+re4o8y5eZp67mOoKciF6PZleYsrNZGHA4jOJirs14O8XYNY3vnxK0+Hbb7g+wWKfrxD9rUBLx2EqE0p/hC21QBO00cvRYWU9osBFxiW+1a5mJVvMqnaj246Mm+iyMHS+WWS+jPBGomxjUeLvKsMvr5LxBSdwdpxnerJ3fcJpYtbd/9iEHPfPPmKJQIWmv8cT1oxt3QyecqLNZuGuXxc7HbPd1CU4wyUXoP8ynIuFggOHMuh9TO+KiGzDXzWoTaaO9xidR+I1xK6DoHlqw5Kw3LtyJSGyLg4Y9mXal733j1uEcTL3ly+G6ZbKWgZX/yqjmqxbXD2lI2NBDHOZbEi8qs/qJXHQwjmbN9HE++yiX+Fl/mD3M9aXGijg3Cs5hjOeSNNe6npUrr6YIMQJVSuZrlcDV51FrApLbKdyqyy5PGpjFdlSg8KoTcbDWbVl6RKVtdj/KB0o23ZwGrpM35I1FnsP61KEbp2xpPU2KQlO4R7P5iLE1Iy8oLIIwZi+HV6lsBFv29paSbA1Tt5mR81P3/AIHQmuhzgJcBQQlUzrGFhNiZACXqe5x6iXPBNwR7ndxHLUKKKbxiXt2Hb965lSCXLPHrUMojDVrHs1A6OYKuYioFM6X7iNuG7rMXYFZe7fmLGyC78Y+42RM72R8Qh+dn5xE1MNtRVBKrQ3xFbc3qGFhTcGkNpANWnY3Fumq14lG6vcQo0Qsjd1UNq33lZNtdUOFcPMdzLpXgxKmXktOzKCZU5p2F9mLAuQrQP9xCG5qOZi4soVvj1CGZZWeb/qKULf1lr2v4VK6D0G6pUxIDA6C9zEge2FyvZbuBcZfzMtcRmva8tQuqqvM5SlhhvZNB+UxUotQU3gfqFLYwJUXjOS4D7jQ3gZc/g8wmpPJC9nBUqCPbYlaPuXpqAtAkZ/tE2kqVZanFQ0aH6RaPLuO//BLCExwoxVNwsu04KQCUbEAWJefUq1+yPdhqozhRlKNQObgILCSqxklKCdiZgJwtaQ4L2TSlAYHOs8+IAt3x/usRl7go9V2gBsBpS8bZiLqjlfMap5qYEGQety5cuXMICiHBQ1dyDwAxjAnJ2M98bly0fcQf+CIlGn5ghyPuXyGvmDAGal+yH8gmAt/CAHJilnpxLqBP5xRGCqNjbfLs8ysKchRcC8vEArjbTZ3e0EMVljsRyZKx4hIpFUJcuXLly5cvMzW6jZ2pyYFU0WRL5TmkqRBmCD3uGNnkns9JfKj8Qa4fcOuGeJY7fbL9R+rZZA8KH2oVXJsmunZZo5jDfzEz/VQumJFmrmsBszlWvmX/AOGUuV3G3GGJm1TBfTOLQ1sHiMCMh2nqNsFaNmJQ0F+yK53AR8L3KXEKn+0s49E0DZ5nbKK32sdCJlOe7bEeWZrtxglcPHbeT5h3HyMY8koEi9uIX7yO8QJXyQsxeFfMuN7JgThoi0cxdrNHeXjX1CR3Npkx9xCcPHZ9wswrU4O6NkjOChAMmyFZqJPqM1fmbc2lb+4NU/P/ALiOpNTNfUHGqmawZFJ40V2ik7oJv1H1YLR3m1l2vmXLhFy5cuXLl0ygrJA1WpfhGbTBe0MsUxiNXXxZv3AoHKNERkgbARcq9dmvXiDSNlLJ+MR8jNt1YgfoJTCRCuT+4/JyrUPqVFtRdw+5RblbhmWpLUsQ4YJm6zu7TQ7S5cJcAkRS5fQxUOazUCZdID2DMmmMAWDrt6pGKrlmzP2QaNbFZf5DXMwQDbS5TSJ9JZY7P9oApOM9o1GoxaoeVa7P6oLby7wRhLBWxXkhh3Y0Fg3OPiZhjEzK6MquUMweuTzDZXNUR5i2Bf1LFzdAT+p9pbdHaNdTHSaVdTgo8mT+4Sb00pHzziclAsb6Hl9RgS5YXA7hUugnIGx7f4mUfZJY/cacQwuXT4tviS5cuM2Rkpi30uXmHRaMBYMRQjCC4TEZf2lysGybK1LYrj9TIs7R/wCLhdgX3c1L15zu7iRtDzgX73LvRj5W+lEtYsJcxKlK98S9I1yzH0EIbjB8TJlVGEOlfLwhirVuoFOYag0UQholy/g41LJ0+DFuIt7+tGUc5UXEwl3F6BmNaA7hmUjvLAxuDMrlOlwZcTpYy5cuY+KmlHotwWBmTiU0U2znMNQYbmcuaHSpUqVD5JcuXLikZR6GyG2JlhwHEo19IZ1FQGWDk89oN0RYlwl9LlQ+b8qFTceGVoG4mqquY1IWFURYhlj2mFVymbhlIdL6K+Fy5fw0hN9BOZZuITCKVkYdXOZxDGC1Ye8U30oldGnzZXRYjpjFN4T1K99EeoMRZDpnS+lypUqV0r4XHib9LqX0VRRlgCZ+kMLuDidfvqfFl/FjhuMd9DpzFVVuehgm4YMEKBl9Do9D5vV2j0OpAKWTHXTbo06kOn//2gAMAwEAAgADAAAAEK0MxNzJqAZ8mxug+oNiZCbLhXRazF9rDiMcqhnx8ZzO3P5FOyFlpqHGJk4D2yJqR7u0Pi/FGtXZ2DRdqUdF8uKIq6BXY8z1O2wsTxvBGIAufKOyJxd5XcOHLqpOJZPU48XCPT9YpvNQuFSzmDJ/qjUr/wCqi4ysWmvVZmLRHgAoCeiGwefCc627DJhKWOX/ABFgqnz8rslGxOMV0jlp+4WimYZNsbR0UUqK6//EACARAQEBAQEBAQACAwEAAAAAAAEAESExEEFRYSBxgaH/2gAIAQMBAT8QEj7sv0B7IIjwni+Q1MjXJ428nX28TYy5JvPI/Fhw07/H5be55iPLAyxHiOF3YuNkNiNgvyHr9Xp+v3+owwdf22pkaExEtRHtxBH9m1qN0VkRo4ThFb/PJJ/T8guv5uITQbZsltnZMtLOyMXLnJgEcORu8OQmX8vGOcy0J88s5MfApcOQRvc6P7lnbSQeV6Mjf+4ZYmFvx7fIPR7HWSxj8JTVuPsi62vVkCSE+PwKlodLZF4SE9v9/ZIF/wBF0PwsJy8j/AoSauW+tmvb9F1sO7ejwjyPmEnCWnz3lyfIuWPYZ4xvra4yyPm2yLsEZbbNlhPukr+0IGQ+M6TPDsh7YnvzID5tpOXMwM1uE91nvSMw6dufdvbPg25YYuGELcX5Tf8AzZYl2MfGPzPk2z4Ousd4Q4wj/LJPsgnBs428ZFsX/8QAHREBAQEAAwEBAQEAAAAAAAAAAQARECExQVEgYf/aAAgBAgEBPxBmXjIOVJCdIp1noGPf+2JBdMMcmc9BwBDsdkDpL3/ECZHYMCCOLoT1mKVh3yLAEnt09nXuwfeJdP2Lu2L8rscB2wjNwqZdftr446agWvPLB0hthj3dCD7b31D1kZkRN7CcTthYhAGH2BGTLCbfSEywbbx9uressjf8LeDZd7zCwO7yPkI9xwzLSEYez177wIqRgZQbzH5+QT2GngaHp22vX7GxsvqeD0g0kntnT2gkCwx6LfWIS63rOBbPZDu7hi7fpdiz6lukl/kEzIJ5dOYQRLs3b2Pi6RP8vUGcOvYstWPAnln9u01LWyzg4fB/l6t4dWLeN4Ked5Cf42HicrkXi9sm/8QAJhABAAMAAgICAgIDAQEAAAAAAQARITFBUXFhgRCRobHB0fAg8f/aAAgBAQABPxCkJ+IgjzFCXCCLhqcH4F+QFyalxijzFAHMPLip/wB9Sw2cIP8AeIBR/KRltWtX5mnYvLO1y4ax3/0ECxqKXzLgMPyGKLIxPFdLTv1HThQs/aWNtSYEOUIiUb6IRPGAtl6inaJ4itDWiWQaAfR/tliqCP7H+anGVuWAnZCQRJ1N00lh2KKxhhRAqPUOFyMHIUrS4drpNmYzQsyzsvQTI++hA/PBTfHM5ux7F1xVg1rM2MmCHgcrQBfBrpL5Dh8GUOPoSCOhrZDvyDy+blutgg7R0pzRtdSl8ksmpz3VRCNLF+oPwVsvhmR9j/FSgjLjJmvEFUqyxhugiSME52KQLyHM5qu4xFmnoQwzqSrivjKHr4jKVP4BIouMXgOblWL4VS6HbXOoPSGxy1hG31lMW6LiluRYKWJ2WcWfMLxDrcu8tWx4q1vBCd7d+Jd7SQLo5gDVd2kSSZvvg20RU9ZOfrDGBVetMrgtBfjthqdH1u2Ou2E+rz+Klw2Sy5EOEeuJQJOMu/gVsovFkG4Sa9Hi4NA4ljgmVAvFlSvDMcCBFD0xKTUwysf/AHAtGH8wviMJjVLe1sBVfL6jR1SaNCyhpweGpcUBVCIqUEvtNZURrYtsxYVoP1hLVfm3GQFHKKsr5I0llAaJUaOX3karsdQ4F5l3vBV2q7HW8q78f8S61I/SP7iwD1ECwgzRCtDXiBXEEKWEMW+Ztg2QPzBpcRFxxpX11G9MqkDxUYmRA/UaAItHA83Fmnr5I1Vw+ngFRVhaWjDMgdKetmlV48U8wpovgaQrjyZVwc7uEXEHtVWO7l3V0Y0pLUpKCbDjMYodOKTLvuwNbzUvdiQS+GeW2gmdgWFgvFEp8hahVbsaLRpaUfVdTzCNPm+JT0rBlLod34DXi2KWFDCJb+UCOzbxCvUBVtjxscOZdIIQWQeRfMKgrcsJwhXmvmAvg02cw+uJQGDKUAqmqb6jh5rDHkkWBpqL+AmLx9Qk0GRzlqdHj+p0GgGaJj5oSvklQBqFhS+3KVtZKP8ARdU/YPYumQ6gKvvPXVuK4l1lwJg9zcchV7doq3jvNj7lRhVCGNLzSoJexTBYhT1srwp09xYUAvWWKOG3vuMmCgoRR4fmqil5r/FP7jBqB6iXxEu0UCZID1F6hWQBQ7eoQ3nRsSLxqrOmIJtrGDFHAxSl0VxXDCTSLoeef5iLLPARt+jPcboKQ2L0bLXkpihPLIItwKCbooBzxFzA3NXNLDW5WNfEC+glMXgAp28/U04QDTSz5VmHFe4sPOAxwmNaLZoiCJE9VWYtYtZqbUK0aIBpXuPADi3McsbkvEtdJ2FcMU+hR3HCjSOLKuOejgPjqGgCvwIEYeIh1HoJE0SxYF02+I7T5cJtWLR8JBk5mq7iQuSfQsA8wCAMKhopVT6JiD5Rdc1V5G6wDr4YEHSqYcp3rr3cpofVhXbMFWI+ZjPQRRXdLTuEC/TIQlm2Hb9rLhfQ8tnKXB5fXUDLXdKFqsZ6jpbvInFP1zxCtfKQCi1whETn3EHI8+ZtFmDXSyFkqADUlFYWkItAF9+4AYAtV4hO4GSt8Qa4lEwlWsiGInzxAe71t5lNlVAbsjD4QcEUlH6nxLyAJXK29lRw0aD7fccG2PLkbkEeiuL8yyNo34uUL1QA8TqUWxH2rmsOwOCs43co4sMKaA3SFVwUPxLmdkULPQ1d2LzDFuKwlUHIIHLfxuNlnQLWsbRenfMsSggtRtUb1b8EeaoVwNm1tOvqUmShHo8mrtghDETgV1EInJSe5RD8VuEXUUmo2seCwyxuK9RP5H7/AERNJVMolM6KFkkdAo0plRc02Tk8Qj1mUsCZ7+Zxh3XV/UI05HywB3cch8ytMHdSy1TxRp5BR6U7RAQ6t08KCI8140jFKEWgcDpFuUaS/JNKgCkFgVwbK+I0RgA2gXeV16ruMfQNY+qu6eqq4eqMsIBdaZZ5xMSEINIBqHgc7/U4YEQNk0FtD5hBA2DV/jiZMqP4CH7f3Gr4hng1y9wBHLViPGhEGreiUR/G4vsItaFK8vavmKQNotvOhg4K4WU4+KnBiuBcXBQ9SjjAgIH8TlfxHFcDSWVYjvDEo4EVby2afKWS5RDcLhq7fIcPiU+UUahrTbDWMqp3BsElC1LsUa3S8j6LC2Q4A8J/fzCa06C8t5WmqpuCO8CaMW+rfuISDGxXVCtq4bBJR5mP/A8ZxF7GkgLzCMZq5yKBctL8HipSXPIPF6gpUvAXD36lknvg0niyNbSPXKKvkJj/AHK1fwv8GU7H5bLkcOJYqLqzELwFQi4BbYd64jxYFtEUFFgtSqpuMV4NYeOQeaX5lP6C/H1Kpl8IgH4AK+E+Fe8qyhENzSePkfq/fDZjFaXyUHBdYQyARXrwj3Cjc/C0PP8AIfha8ReoGoFd3gh9ptzLFyDzGJWAGiwSE+BzvfErKalwPvpiVBOA/Qxqxf8AFn6gVZUcuz9MBr3jaKLXtw/xAuiwQlx32AZfjKJWqaV+63r1AySteN5s3+gi7rEFEcnmi1W8uWThS9yqenNuMAUoQAHPGfRhRPF2Bja+6/uE5GBcM8+4m9uSvMIuziKQiSpUrNhZ8wp2uWKzLKfJOWHCER0CpeyXi6+wOK8+pXmwXJUROg3cXIUpVf64lGCaCn/afUtDTgiudh7l2hPxBArTp4jyDuvhCibORXMdHwu2/U5j4Sw9fK8Gxf8AjHIKbdE64nGgEq7oAbfAE1qWBUGzHtteoyOeyryU7yx7g3cw9WKQi4IvQVUorpPgm/8AxSKS3LGQEOvlGAHCV2Rie3keT/mABKuElF7JXGcj1HxCKFe2Nd7lwQSoNxzRO189PwwS2SmwXXDt+zZYElIQDX5W+IlAbYgDgZ4p/cHguLSvKuahWa1dayrxeequZwJa/wCzx35hp0iAVJwa2tjAuRUHSnFo5eJigYJdTjtlhjkeTrJ1vfiH1TTRV6r4XOoSzV3r/fB9zWhPoUs/XEUZBk2gajec4SQRkTqbohiU7aEb6YgWWVUXoU4AfZGooNfEZA9KVhrj9Jl17Hb3yPqUy6Ga8Y9QlwNoV6W3pwerpjhnMnV+RDmyuYqZMoQOTXzh8VHlwLaSelDWMscBxdtreVaOpQUhip7tzkD0u8UC3bVVJhBhDVRT3TtVFDqWJ6rxAFWx5/yx8qIEWaV/q/6mytpoXkSynmLYZljFuPhuvxJPwFaZt7IXrlr8TuzQTuX2/mnuDpa+o5UqgJV+4/k2AqXwBj4yoVGAbHaotrfrqYhlVlB7H/EfSfYQn2/H1Kzm4vfq6dvuY6AAAX1u2/GVCqFQqCmVhw+HmCcOPR5A5fbHxE6BW2nL7eZXWPC/oH9TVmtmvFDP5yU36F6dtGEMYsM3fmJiJEhBfMPApljIYyAiQVKfwNtiGillXSXiNMb6hN2su2qe4RJazV64twHnlg4BLOPxe/Z48MBTMBegK2HXnm7Y7qqTQcFYVFveoNEV0UheD7eanOONptOCjzFAq5yeloLyrNSsV5iBQ6BrOPMRaxmL/QP2fNRChQ3fHO43a43IRnq1NnFVLtisJbQ0/mPlwcQZY/gLwMDCNtQIkRXLfP48Sl7C4oryI1PYorgt24pQs3LxHxRUA6I4BlRhAcHuK0EHgy5Rq9jU9ibLk0vwU99A656Jftj85fHz8wqFRQUI/D5leaJU9kS37m6Vy3ddSq0eZcuoQM8BcKk/CUriNoDzAQcN5VlmjkJZwOVDE3v4hc3LmUDxFL/MC1UB7gDqYF7fxMELCC6jKY83AljBKXvxFTsit2BcfixvUBlsbJj3MfnEeppLTzK7FLLlyXSoOQRGpdnxFLsQ8q07nlLlX7lEfMALqq8TwM1ElGo8zjjuDC8sodii8jQ8sVBKy4hBqH4NGWuWOVMCGYTSWvcavIgtsbMtfqYqWSXok4AXBkO+ZosKBwP8xmjo/EMdIiHrluBcbFUMAArIt9Tl+JuEEPEpqCofhuCPzk2uptfMsXAe4Ls8wYveQ0a13MEs7BKrToBqe5du8wCoZBzs6IfwMGVGS66xxFMRYfhIQohxEjDmXKfjkh1DsHmU9LgcnM2nXMISr2SkBexSQ+YAB6uEKvaKWaBYK6xQ+okuMt8wlA6S5ySoFyk2WnLYCNT7gS94Au4NgepdVeIAnZx08yX0J02/xEy0W4imPCcVuQgfCOwsspioTUPmYcQHHEQ9yruVZHIOfjIBAS/URCNe4qhxHsK9m8xN7LyxxCViXAOJe3CtqJV4zasloJcEXkhzkF5l5D4Q824wzmVv4PERmkcbNE2o/MbMjZuBZK+0kSwAlUNWiCCpTqBSTiEyBqbNiGhCBixbCqgyy5UxMMuJcrIkWTBm2oaUZmK8Rz7h4SwsDRlAWo+MlMalDiWMxsMBB8w+cu/w+5wj+DxCHE7j3H8O07wfjOJyYQ5nMlRDnZAWoHqdv4OZ+Mg7Ok5/j//Z" /></a><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> </span><br />
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<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Field Berry Chia Jam</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 15</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 cup fresh strawberries-stems removed, quartered</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">½ cup fresh blueberries</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">½ cup fresh blackberries</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons water</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1-2 tablespoons raw honey (depending on how sweet you want your jam. I only used 1 tablespoon)</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons chia seeds</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Instructions:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">In a saucepan on medium heat, add the berries, water and honey.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Stir constantly until mixture thickens-about 5-8 minutes.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Slightly mash until a consistency you like.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Add in chia seed, stir.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Remove from heat.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Allow to cool for 20 minutes to thicken.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Place in air tight container ( I save old jam containers) and store in fridge.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Will keep 10-14 days.</span><br />
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Preparing The Pots:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">To prepare the flowerpots for baking, wipe them thoroughly with a damp cloth. Oil them generously inside and out and put them in a 275 degree (F) oven for 30 minutes to season. Remove and cool. Then repeat this process twice more. This will prevent the molds from cracking while baking.</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsTC6tMwCqoRgRIx2PJ9sxLlcKkz6oWSA-kOLYiqpSj-eJaPsYPMnTzndsuW3Wu_t3JFq3dzxAWFB07XkHZhOTNSOmjjmqzLXzf0U7YfT-ONSfMeh8fRcLmpYOkJZTEUlOeJzuhg2FlQxX/s1600/n.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsTC6tMwCqoRgRIx2PJ9sxLlcKkz6oWSA-kOLYiqpSj-eJaPsYPMnTzndsuW3Wu_t3JFq3dzxAWFB07XkHZhOTNSOmjjmqzLXzf0U7YfT-ONSfMeh8fRcLmpYOkJZTEUlOeJzuhg2FlQxX/s1600/n.png" /></a></div>
Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-8317318860282800952014-06-14T11:59:00.003-07:002014-06-14T11:59:46.395-07:00Sharp Cheddar Bay Biscuits<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Here's my take on the very popular Red Lobster biscuits. If you have been there you know how delicious and addictive these biscuits are. I had to try and make them at home after eating at the restaurant. They are so simple to make There’s no kneading or rolling of any kind. Simply stir everything together, drop them onto a baking sheet and that’s it. From there, you’ll have the flakiest, most fluffiest biscuit you could possibly dream of with a hit of spiciness from the cayenne pepper. As well, with that melted butter brushed right on, it is absolute perfection. Just be sure to practice some self control before you devour all 10 of these like I did!</span><br />
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<a href="http://2.bp.blogspot.com/-eWOHT4nliXE/U5ybSbGqIUI/AAAAAAAACfo/cxEtJDlCbw8/s1600/unnamed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-eWOHT4nliXE/U5ybSbGqIUI/AAAAAAAACfo/cxEtJDlCbw8/s1600/unnamed.jpg" height="320" width="213" /></a></div>
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<a href="http://3.bp.blogspot.com/-u20xtvpyTB4/U5ybXr9r1uI/AAAAAAAACfw/wMmrZoallzM/s1600/n.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"></a> </div>
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"></span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Sharp Cheddar Bay Biscuits</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Makes: 10</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">INGREDIENTS</span><br />
<br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 cups all-purpose flour</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 tablespoon sugar</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 tablespoon baking powder</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 teaspoons garlic powder</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1/2 teaspoon salt</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1/4 teaspoon cayenne pepper, optional</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 cup milk</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1/2 cup unsalted butter, melted</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 1/2 cups shredded sharp cheddar cheese</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 tablespoon chopped parsley</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">FOR THE TOPPING</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">3 tablespoons unsalted butter, melted</span><br />
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<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">INSTRUCTIONS:</span><br />
<br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Preheat oven to 450 degrees F. Line a baking sheet with parchment paper or a silicone baking mat; set aside.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">In a large bowl, combine flour, sugar, baking powder, garlic powder, salt and cayenne pepper, if using.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">In a large glass measuring cup or another bowl, whisk together buttermilk and butter. Pour mixture over dry ingredients and stir using a rubber spatula just until moist. Gently fold in cheese.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Using a 1/4-cup measuring cup, scoop the batter evenly onto the prepared baking sheet. Place into oven and bake for 10-12 minutes, or until golden brown.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Serve immediately.</span><br />
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<a href="http://3.bp.blogspot.com/-u20xtvpyTB4/U5ybXr9r1uI/AAAAAAAACfw/wMmrZoallzM/s1600/n.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-u20xtvpyTB4/U5ybXr9r1uI/AAAAAAAACfw/wMmrZoallzM/s1600/n.png" /></a></div>
Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-13988571770580095602014-06-10T12:36:00.000-07:002014-06-10T18:51:37.266-07:00Chocolate Chipotle Chile Ribs<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">To be honest I was pretty hesitant to try ribs with chocolate in it, but I did and let me tell you they are the best damn ribs ever!!!! The BBQ sauce is amazing.. A touch of sweetness and a touch of heat make a great combination. You all have to try these. Enjoy!</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">---------------------------------------</span><br />
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<a href="http://4.bp.blogspot.com/--VmJiKC-Irs/U5dd7ERll7I/AAAAAAAACe4/JoJQ9OlGm8Y/s1600/unnamed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/--VmJiKC-Irs/U5dd7ERll7I/AAAAAAAACe4/JoJQ9OlGm8Y/s1600/unnamed.jpg" height="320" width="286" /></a></div>
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<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Dry Spice:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 tablespoons (30 ml) brown sugar</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 tablespoons (30 ml) chili powder</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 tablespoon (15 ml) sifted cocoa powder</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 tablespoon (15 ml) salt</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1/2 teaspoon (2.5 ml) ground black pepper</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1/2 teaspoon (2.5 ml) garlic powder</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1/2 teaspoon (2.5 ml) onion powder</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">5 lb (2.27 kg) baby back pork ribs</span><br />
<br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Chocolate BBQ Sauce:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 onion, finely chopped</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1/2 teaspoon chipotle chile powder</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 tablespoons (30 ml) olive oil</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1/2 cup (125 ml) chicken broth</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1/2 cup (125 ml) ketchup</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 tablespoons (30 ml) lime juice</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 tablespoon (15 ml) brown sugar</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 tablespoon (15 ml) Worcestershire sauce</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 oz unsweetened or bittersweet chocolate, chopped</span><br />
<br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Method:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Cover ribs in seasoned water (2 Oranges,Cinnamon Stick, 1 Onion 3 garlic cloves, salt & pepper boil for 1 hour.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Line a baking sheet with aluminum foil.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">In a bowl, combine all the rub ingredients. Set aside.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Set the ribs on the baking sheet and sprinkle generously with the rub, pressing into the meat.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">With the rack in the middle position, preheat the oven to 350'</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Transfer the covered baking sheet to the oven and roast until the meat pulls easily from the bone, about 35 to 40 minutes.</span><br />
<br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Chocolate barbecue sauce:</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Meanwhile, in a small saucepan over medium heat, cook the onion and chile in the oil until golden. Add the remaining ingredients except the chocolate. Bring to a boil, reduce the heat and simmer until thickened, about 5 minutes. Off the heat, add the chocolate, stirring until smooth. Adjust the seasoning.</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Remove the baking sheet from the oven. Uncover the ribs and baste with the sauce. Save any leftover sauce to serve as an accompaniment. Briefly run the ribs under the broiler for 15 to 20 minutes.</span>Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-19443822006777412222014-05-31T16:38:00.000-07:002014-05-31T16:38:12.699-07:00Mini TWIX Brownies w/ Caramel ButtercreamBite-sized brownies, each with a TWIX Bite in the middle and covered
with a Caramel Buttercream Frosting. These are a great dessert for a
special occasion or to surprise the kids as they celebrate their last
day of school! How can you go wrong with a dessert like this, it's
impossible!!!<br />
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Mini TWIX Brownies w/ Caramel Buttercream<br />
<br />
Makes: 26<br />
<br />
Ingredients:<br />
<br />
Brownies:<br />
2 ounces unsweetened chocolate<br />
1/4 cup unsalted butter<br />
1 cup granulated sugar<br />
1 egg, beaten<br />
1/8 teaspoon salt<br />
1/2 cup flour<br />
1 teaspoon vanilla<br />
1 package TWIX bites<br />
<br />
Caramel Buttercream Frosting:<br />
6 tablespoons unsalted butter, room temperature<br />
2 ounces cream cheese, room temperature<br />
1/8 teaspoon salt<br />
2 cups confectioners' sugar<br />
2 tablespoons milk<br />
8 caramels, unwrapped<br />
1 3/4 teaspoons milk<br />
Instructions<br />
<br />
Brownies:<br />
Preheat oven to 300 degrees F.<br />
In a medium saucepan, melt the chocolate and butter together over low heat.<br />
Remove from heat and with a rubber spatula, mix in sugar, egg, salt, flour and vanilla.<br />
Fold batter over several times, making sure it is completely mixed, about 1-2 minutes<br />
Let rest for 5 minutes.<br />
Prepare a 12-cup mini muffin tin by spraying it with baking spray.<br />
Using a teaspoon, put 2 teaspoons of batter into your hand and roll into a ball.<br />
Place the ball into one of the muffin cups and press down slightly to fill.<br />
Repeat until all of the cups are filled.<br />
Bake for 20 minutes.<br />
Upon removal from the oven, gently place one TWIX® Bite into the center
of each brownie, pushing down so that the brownie comes up around it.<br />
Allow to cool in the muffin pan for 5 minutes before removing to a wire rack to cool completely.<br />
Repeat process, spraying muffin tray each time before filling with batter.<br />
<br />
Frosting:<br />
In a stand mixer with the paddle attachment, cream together the butter, cream cheese and salt until smooth.<br />
Blend well.<br />
Gradually add 1 cup of the confectioners' sugar, followed by one tablespoon milk.<br />
After thoroughly mixing, gradually add the second cup of confectioners' sugar followed by the remaining tablespoon of milk.<br />
Beat until smooth.<br />
If the consistency of the frosting is too dry, add a touch more milk. If too wet, add a touch more confectioners' sugar.<br />
In a microwave-safe bowl, place the 8 caramel and 1 3/4 teaspoons milk.
Microwave for 30 seconds. Remove and stir until caramels are completely
melted and mixture is smooth.<br />
Drizzle the melted caramel into the frosting, folding with a rubber spatula to blend.<br />
Do not over mix, you want there to be caramel ribbons throughout.<br />
Frost as desired.<br />
<br />
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-67711225110715556472014-05-28T12:21:00.003-07:002014-05-28T12:21:40.765-07:00Slow-Cooker Tikka Masala<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">I love using my slow cooker and I love Indian food... so why not make one of my all time favorite dishes in a crock pot? Working with a slow cooker is always easy and once it's in the pot you can leave it and not worry about it. "Set it and forget it". Put it on in the morning and let it cook all day. The aroma from the spices are just incredible!!! By the time dinner rolls around you will be ready to dive right in.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" />---------------------------------------<br />
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<a href="http://3.bp.blogspot.com/-qckGA5e6J1o/U4Y3EIoDAxI/AAAAAAAACco/ceuuaWmOblM/s1600/unnamed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-qckGA5e6J1o/U4Y3EIoDAxI/AAAAAAAACco/ceuuaWmOblM/s1600/unnamed.jpg" height="214" width="320" /></a></div>
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Slow-Cooker Tikka Masala</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Serves: 6 to 8</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"> 5 boneless, skinless chicken breasts (about 3 lbs.) - cut into 1.5" cubes</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 large onion, diced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">4 cloves of garlic, minced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 tbsp. fresh ginger, minced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 (29 oz.) can of tomato puree</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1½ cups plain yogurt</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 tbsp. olive oil</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 tbsp. Garam masala</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 tbsp. cumin</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">½ tbsp. paprika</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 tsp. salt, or to taste</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">¾ tsp. cinnamon</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">¾ tsp. fresh ground black pepper</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1-3 tsp. cayenne pepper</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">2 bay leaves</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">1 cup heavy cream</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">3 tbsp. cornstarch</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Chopped parsley or cilantro, for topping</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Instructions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Place everything up to the bay leaves in a large bowl. With a spatula, stir to combine everything and make sure the chicken is coated well.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Gently place the mixture in the insert of the crockpot and add the two bay leaves.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Cover and cook for 8 hours on low (or 4 hours on high).</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">When done, in a medium bowl, whisk together heavy cream and corn starch, then pour the mixture into the crockpot and gently stir. Let cook an additional 20 minutes to thicken up.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Serve hot over a bed of basmati rice.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;">Store leftovers in an airtight container in the fridge for up to 5 days.</span><br />
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<a href="http://3.bp.blogspot.com/-Qwt-pbvxFnQ/U4Y3MoEtB_I/AAAAAAAACcw/bcrtBSqEj3Y/s1600/n.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-Qwt-pbvxFnQ/U4Y3MoEtB_I/AAAAAAAACcw/bcrtBSqEj3Y/s1600/n.png" /></a></div>
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-size-adjust: none; font-stretch: normal; font: 13px/normal arial, sans-serif; letter-spacing: normal; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"></span>Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-81727393231018986342014-05-22T13:03:00.002-07:002014-05-22T13:03:38.395-07:00Balsamic Pan Seared Chicken w/ Cremini Mushrooms & Vidalia Onion<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"></span><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Here's a delicious chicken recipe with incredible flavors. I love balsamic vinegar and mushrooms. Putting these together makes a dinner you won't forget. Enjoy!!!</span><br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> ------------------------------------------</span><br />
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<a href="http://4.bp.blogspot.com/-vmp3SLDzf_0/U35X55ReTTI/AAAAAAAACbY/yunFmX5ADOE/s1600/unnamed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-vmp3SLDzf_0/U35X55ReTTI/AAAAAAAACbY/yunFmX5ADOE/s1600/unnamed.jpg" height="238" width="320" /></a></div>
<br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Balsamic Pan Seared Chicken w/ Cremini Mushrooms & Vidalia Onion</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 4</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1½ lb. Bonesless Skinless Chicken Breasts</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">½ of a Large Vidalia Onion – Thinly sliced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 Package of Whole Cremini Mushrooms – sliced</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">½ Cup of Chicken Broth</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 Cup Heavy Cream</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 Tbs. Butter – Divided</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">½ Cup of Parmesan Cheese</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 Tbs. Balsamic Vinegar</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Salt and Pepper</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Instructions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Saute onions over medium heat in 1 Tbs of butter until they are nice and caramelized – About 15 Minutes. When they are a nice golden brown, remove from the heat and set aside</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">In the same pan, heat the remaining 2 Tbs. of butter over medium-high heat. Place the chicken breasts in the pan. Brown on both sides, remove from the pan and set aside (Note – they will not be all the way cooked at this stage)</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">De-glaze the pan with the chicken stock. Make sure you get all the chicken bits and butter off the pan. This helps to flavor your sauce</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Add the heavy cream and the balsamic vinegar and stir.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Add mushrooms and a little salt and pepper, reduce heat to low and let simmer for 10 minutes</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Add the chicken back to the pan, turn heat back up to medium and saute until the chicken is cooked all the way through. About 10-15 minutes</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Remove chicken breasts from the pan and plate. Add the Parmesan and caramelized onions to the sauce and keep stirring until the cheese is completely melted in.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Cover the chicken breasts with the sauce and serve.</span><br />
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<a href="http://4.bp.blogspot.com/-7geXBmejCfQ/U35X-3zx3sI/AAAAAAAACbg/Nwyh9gbp_po/s1600/n.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-7geXBmejCfQ/U35X-3zx3sI/AAAAAAAACbg/Nwyh9gbp_po/s1600/n.png" /></a></div>
Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com1tag:blogger.com,1999:blog-7876936438595466273.post-85168028584954209232014-05-11T17:37:00.000-07:002014-05-11T17:37:07.875-07:00Grandma's Lemon Meringue Pie<div class="separator" style="clear: both; text-align: left;">
<a href="http://4.bp.blogspot.com/-1Tymv4q61WM/U3AW_tDC-qI/AAAAAAAACa0/puNAik0LMWQ/s1600/unnamed.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-1Tymv4q61WM/U3AW_tDC-qI/AAAAAAAACa0/puNAik0LMWQ/s1600/unnamed.jpg" height="320" width="320" /></a></div>
<br />
<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">I thought I would share a family recipe for Mother's Day. I can remember as a kid always loving my Grandma Clark's lemon meringue pie. It's still my favorite and to date nobody can make a lemon meringue like my Grandma Clark... Happy Mother's Day to all the mothers out there... and a very special Mother's Day to my Grandma Clark. Love you xoxo</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />--------------<br />
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<a href="http://2.bp.blogspot.com/-96GXN3cSaL4/U3AXE32EjjI/AAAAAAAACa8/EbI-7u0wLfw/s1600/unnamed-1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-96GXN3cSaL4/U3AXE32EjjI/AAAAAAAACa8/EbI-7u0wLfw/s1600/unnamed-1.jpg" height="223" width="320" /></a></div>
<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Grandma's Lemon Meringue Pie</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 cup white sugar</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons all-purpose flour</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 tablespoons cornstarch</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1/4 teaspoon salt</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 1/2 cups water</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 lemons, juiced and zested</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 tablespoons butter</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">4 egg yolks, beaten</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 (9 inch) pie crust, baked</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">4 egg whites</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">6 tablespoons white sugar</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Preheat oven to 350 degrees F (175 degrees C).</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">To Make Lemon Filling: In a medium saucepan, whisk together 1 cup sugar, flour, cornstarch, and salt. Stir in water, lemon juice and lemon zest. Cook over medium-high heat, stirring frequently, until mixture comes to a boil. Stir in butter. Place egg yolks in a small bowl and gradually whisk in 1/2 cup of hot sugar mixture. Whisk egg yolk mixture back into remaining sugar mixture. Bring to a boil and continue to cook while stirring constantly until thick. Remove from heat. Pour filling into baked pastry shell.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">To Make Meringue: In a large glass or metal bowl, whip egg whites until foamy. Add sugar gradually, and continue to whip until stiff peaks form. Spread meringue over pie, sealing the edges at the crust.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Bake in preheated oven for 10 minutes, or until meringue is golden brown.</span><br />
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com0tag:blogger.com,1999:blog-7876936438595466273.post-12095263728694677192014-05-04T17:05:00.003-07:002014-05-04T17:05:37.860-07:00Eggs Benedict w/ Savory Bread Pudding<span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">This is the absolute best breakfast ever!!!! Eggs Benedict kicked up 110%. Serving it with savory bread pudding takes it to the next level. If you have never tried this, it's a must. You will not be disappointed. Enjoy!!!</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" />-------------------------------<br />
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<br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Eggs Benedict w/Savory Bread Pudding</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Eggs Benedict</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 6</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 tbsp white wine vinegar</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">6 large free range eggs</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 batch hot hollandaise sauce (see recipe below)</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">6 slices Honey ham</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">6 portions of bread pudding (see recipe below)</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Bring a deep saucepan of water to the boil (at least 2 litres) and add the vinegar. Break the eggs into 6 separate coffee cups or ramekins. Cut the bread pudding into 6 portions and warm some plates.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Swirl the vinegared water briskly to form a vortex and slide in an egg. It will curl round and set to a neat round shape. Cook for 2-3 mins, then remove with a slotted spoon.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Repeat with the other eggs, one at a time, re-swirling the water as you slide in the eggs. Spread some sauce on each piece of bread pudding, scrunch a slice of ham on top, then top with an egg. Spoon over the remaining hollandaise and serve at once. Serve with steamed asparagus and a oven roasted tomato.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Hollandaise Sauce</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 6</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">500ml white wine vinegar</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 tbsp peppercorn</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">bunch tarragon</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">3 large egg yolks</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">200ml melted and skimmed unsalted butter</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">squeeze lemon juice</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Boil the vinegar together with peppercorns and tarragon, reduce by half. Strain and reserve (see Secrets for success on storing, below).</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Boil a large pan of water, then reduce to a simmer. Using a large balloon whisk, beat together the yolks and 2 tsp of the reduced wine vinegar in a heatproof bowl that fits snugly over the pan.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Beat vigorously until the mixture forms a foam, but make sure that it doesn’t get too hot. To prevent the sauce from overheating, take it on and off the heat while you whisk, scraping around the sides with a plastic spatula. The aim is to achieve a golden, airy foam (called a sabayon), which forms ribbons when the whisk is lifted.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Whisk in a small ladle of the warmed butter, a little at a time, then return the bowl over a gentle heat to cook a little more. Remove from the heat again and whisk in another ladle of butter. Repeat until all the butter is incorporated and you have a texture as thick as mayonnaise. Finally, whisk in lemon juice, salt and pepper to taste plus a little warm water from the pan if the mixture is too thick.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Savory Bread Pudding</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Serves: 6</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Ingredients:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 Tbsp olive oil</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 medium onion, chopped</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">4 cups cubed bread</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">2 Tbsp minced fresh rosemary</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 cup sharp cheddar cheese shredded or crumbled</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">6 eggs, lightly beaten</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 cup heavy cream</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">1 cup 2% milk</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">pinch salt and pepper to taste</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Directions:</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Preheat oven to 375 degrees F</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Heat olive oil in a cast iron pan, and cook onion and rosemary in oil until onion is soft.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Toss bread cubes with olive oil and onions. Exact measurement of bread is not necessary. Place in a well oiled, deep sided, 9 inch square pan. Toss with 1/2 cheese, and sprinkle remaining cheese over the top.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Beat together milk, cream, and eggs. Pour over bread in pan. It is fine that the bread sticks out of the custard.</span><br style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;" /><span style="-webkit-text-stroke-width: 0px; background-color: white; color: #222222; display: inline !important; float: none; font-family: arial, sans-serif; font-size: 13.333333969116211px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;">Bake for 1 hour, or until browned and a knife inserted in the middle comes out clean (except for melted cheese).</span><br />
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Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com1tag:blogger.com,1999:blog-7876936438595466273.post-25031665518541222332014-05-01T17:35:00.001-07:002014-05-01T17:35:30.451-07:00One on One: Jaslyn Collis<span style="font-size: x-small;"><span style="font-family: Georgia,"Times New Roman",serif;">
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<span style="font-size: x-small;"><span style="font-family: Georgia,"Times New Roman",serif;"><a href="http://1.bp.blogspot.com/-W_gH6WmpwxE/U2Llhe2IuaI/AAAAAAAACZA/xR2Fk1COrGE/s1600/unnamed.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://1.bp.blogspot.com/-W_gH6WmpwxE/U2Llhe2IuaI/AAAAAAAACZA/xR2Fk1COrGE/s1600/unnamed.jpg" height="320" width="320" /></a></span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="background-color: white; color: #222222; display: inline ! important; float: none; font-size: 13.3333px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><span style="font-size: x-small;">Happy to be sharing this One on One</span> with actress Jasyln Collis. Jasyln is a brilliant young actress that has been in numerous commercials, television shows, theatre productions and is currently working on some upcoming movies. I'm thrilled to be sharing this with you. Jasyln is a incredibly talented, young lady. I'm looking forward to seeing more of her work in the near future.</span></span><br />
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">--------------------------------------------------</span></span><br />
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;"><span>1.<span style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;">
</span></span>Can you tell me a little about
yourself and your career... Are you working on any upcoming projects?<br />
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;"><a href="http://4.bp.blogspot.com/-nqos3J_Y2fk/U2LldGFG3LI/AAAAAAAACY4/M-XA3k9fOYI/s1600/unnamed-1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://4.bp.blogspot.com/-nqos3J_Y2fk/U2LldGFG3LI/AAAAAAAACY4/M-XA3k9fOYI/s1600/unnamed-1.jpg" height="213" width="320" /></a></span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Well, I am a 14 year old actress, living in Calgary. I am
involved in a few sports and love to read. I am in Grade 9 and attend an Arts
School right now. Next year for High School I will be going into a full Performing
Art’s Program. I have been on stage in different roles since I was three years
old in a Dance Program and I haven’t looked back from there.<span> </span>I love being in front of both audiences and
the camera!<span> </span>I started primarily in
Theatre, but for the last couple of years have been primarily focussing on Film
/ TV. I haven’t given up theatre altogether, I did just finish a big play for
my school, but just focussing more on Film.<span>
</span>I have a few upcoming film projects that I am very excited about, the
first is a great supporting role in a Psychological Thriller / Horror, it’s
going to be filmed here in Calgary in June.<span>
</span><span> </span>The one that I am working on
right now is a short called “Hikers” that we are trying to get funding for
through Storyhive competition.<span> </span>Also,
hopefully, we have a film coming up in California this summer, but we are just
waiting for confirmation on that one.<span> </span>Really
excited about all of these projects! </span></span></div>
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2. Can you tell us about StoryHive and the competition you have entered. <br />
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Storyhive is Optiks TV sponsored and they are putting on a
competition in Calgary and Edmonton right now. They will be awarding 10 grants
of up to $10,000, to help those in the film industry produce their own short
4-10 minute film. The local community registers as a voter and then votes for
their favorite film pitches that they would like to see made.<span> </span>Each person gets 10 votes – and can vote up
to five times for the same film.<span> </span>Then
those winners that are awarded a grant produce their films and the films gets
shown on TV in the fall – so this is a huge opportunity for a lot of people to
see our film! <span> </span>My friends and I are
currently asking everyone we know to go online to storyhive.com (link below) and
sign up and vote for our film “Hikers”. </span></span></div>
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<a href="http://2.bp.blogspot.com/-7LGFmPVYrjI/U2Ln9_1rXRI/AAAAAAAACZk/7O3KRAGeTsQ/s1600/unnamed-3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-7LGFmPVYrjI/U2Ln9_1rXRI/AAAAAAAACZk/7O3KRAGeTsQ/s1600/unnamed-3.jpg" height="320" width="272" /></a></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">3. How does one go about getting into the acting business, and what are some of
the difficulties in your career? </span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Well, there are differing opinions on this, but what I hear
over and over is training, training, training.<span>
</span>How you choose to do this is your choice. There are a lot of respected
post-secondary institutions offering programs, obviously I can’t attend those.
So for the last couple of years I have been taking acting training through local
companies, non-profits and even independent instructors offering private or
group training and even day camps. <span> </span><span> </span>I have also been focussing on getting involved
in making real films with some of my friends. Quite recently, I have also had
some great opportunities offered for me to participate in other projects
through some local directors. So you have to get experience to move forward –
paid or unpaid... </span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Living in Calgary, there aren’t as many projects being
filmed here as there are in Vancouver, Toronto and in the US. We are prepared
to travel, but there are sometimes legalities and red tape as to who they are
allowed to hire for certain parts, so in this way, I am hampered as to what I
can audition for. However, I think that the main difficulty in this career for
most actors is making enough money to allow you to continue training and focussing
on acting. Rather, I think that a lot of people have to go out to find a day to
day job to pay the bills – and fit in acting on the side which in itself means
that they can’t be as successful. <span> </span><span> </span>It takes a lot of work to be an actor. I am
hoping that the work I am doing now will help me with gaining enough experience
that will allow me bigger and better things in the near future! </span></span></div>
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4. Do you have an actor or actress that inspired you to become who you are
today, and is there an actor or actress that you would hope to work with in the
near future?<br />
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Well, I am still young, so most of what I have seen is
relating to kids, teens and families. I have watched lots of older family films
and of course the regular kid/teen stuff. <span> </span>But ultimately, with my schedule, I don’t
actually get a lot of time to watch a whole lot of TV.<span> </span>When I do, I like to watch The Hunger Games,
Harry Potter films, Degrassi, Once Upon a Time, etc. <span> </span>Some of my favorite actors are Emma Watson in
Harry Potter, Jennifer Morrison from Once Upon a Time and some Adam Sandler
films– he has a funny, awkward charm… I also got to meet Matthew <span class="itemprop">McConaughey</span>
on set this year for Interstellar – and he was so nice!</span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;"><span> </span><br />
5. What is some advice you would give someone aspiring to become an actor? Is
it true the saying "If you set your mind to it you can do it" </span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">I think that people who want to be actors just have to get
out there, work hard and do it! Sometimes you have to make your own
opportunities too by creating your own projects, by yourself or with your
friends. You have to be online every day, looking for opportunities to <i>volunteer</i> to be in productions to gain
experience and while doing that, you need to continue to train to stay ready… Sooner
or later you will start to get paying jobs. Right now, I am very lucky that I
get a lot of support in finding projects to work on through my parents and
agent – and of course there is the work I do with my friends as well! <span> </span></span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Acting is a really competitive business – especially for
girls / women. There are a lot of people out there who haven’t “made it” yet,
so I am not really sure if this saying is true or not. I’m sure they are trying
as hard as they can… <span> </span><span> </span>But, what I do know, is that this is starting
to come true for me! <span> </span></span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">6. What kind of roles do you prefer, and which has been your
favorite character you have performed? <br />
<span> </span><br />
My preference is for dramatic pieces, so I am quite looking forward to all my
films coming up. I can cry on cue and also love being the mean girl because
it’s fun! I can give a pretty nasty mean girl look when I want! <span> </span><span> </span>I also
enjoy comedic pieces, but I haven’t been successful in getting one of those
roles yet.<span> </span>Hopefully soon!<span> </span>So far my favorite role has been “Scarlett”
in Scared Stiff. Scared Stiff is just in the process of being submitted to film
festivals, but a snippet of it can be seen in my Demo Reel on IMDb or on
YouTube. <span> </span>In the meantime, I am so
excited about the 3 roles coming up – I have been given some fantastic
opportunities and I am so grateful for them! Who knows, maybe in September I’ll
have a different answer for this question. </span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">7. And finally when at home with your family do you have a
favorite dish you all enjoy having? And can you share the recipe with the
readers... <br />
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">One of our quick favorite family meals is a twist on Lettuce
Wraps and Burritos, where we have Taco Wraps. Basically we take our Burrito
makings and stuff it into large lettuce leafs. Roll it up like Burritos. <span> </span></span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><a href="http://3.bp.blogspot.com/-zVxUNTKkdRs/U2LmFFyh5WI/AAAAAAAACZI/f5gji6Q5SmE/s1600/unnamed-2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://3.bp.blogspot.com/-zVxUNTKkdRs/U2LmFFyh5WI/AAAAAAAACZI/f5gji6Q5SmE/s1600/unnamed-2.jpg" height="240" width="320" /></a></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Ingredients: </span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Head of lettuce (Iceberg or Romaine) separated, washed &
dried</span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Favorite Salsa</span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Ground Beef (Chicken or Turkey) browned </span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Favorite taco seasoning</span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Diced Tomatoes</span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Shredded Cheese </span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Drained Can of Corn (hot or cold)</span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">2-3 Cups of Canned (drained) or Frozen Vegetables of choice</span></span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: x-small;">Brown the meat, drain, rinse if desired.<span> </span>Put back in the frying pan and add in water
and taco seasoning.<span> </span>When the our meat is
simmering with the taco seasonings we add in canned or frozen vegetables of our
choice and simmer those too, then the dish gets a few extra vegetables. You can
use mixed vegetables, peas, green beans, or your own favorite choices… If using
mixed veg you won’t need the can of corn! </span></span></div>
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</span></span>Anonymoushttp://www.blogger.com/profile/13230447526605054515noreply@blogger.com1tag:blogger.com,1999:blog-7876936438595466273.post-48649708203305484992014-04-25T09:56:00.003-07:002014-04-25T09:56:59.686-07:00Coconut Panna Cotta on Passion Fruit Coulis w/Tropical Fruit & Mango Sorbet<a href="http://2.bp.blogspot.com/-MBYQZLTG9Qo/U1qTreJWEnI/AAAAAAAACX4/PSlgR1vxWHs/s1600/.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="http://2.bp.blogspot.com/-MBYQZLTG9Qo/U1qTreJWEnI/AAAAAAAACX4/PSlgR1vxWHs/s1600/.jpg" height="216" width="320" /></a>This is a very simple but elegant dessert with some really nice tropical
flavours. The coconut is quite rich so you want to serve it with
something a little acidic like the passion fruit to balance the cream
and the sweetness. A scoop of mango sorbet is a little extra treat to go
along with all this tropical goodness.<br />
----------------------------------------<br />
<br />
Coconut Panna Cotta on Passion Fruit Coulis w/Tropical Fruit & Mango Sorbet<br />
<br />
Serves: 6<br />
<br />
Ingredients:<br />
1 tablespoon powdered gelatin<br />
1 (15-ounce) can coconut cream (recommended: Coco Loco)<br />
1 (13.5-ounce) can coconut milk<br />
2 cups chilled heavy cream<br />
1/4 cup confectioners' sugar<br />
Assorted tropical fruits: kiwi, mango, and passion fruit. peeled and cut
into small dice, strawberries in small wedges for garnish (about 1 1/2
cups total)<br />
Directions<br />
Sprinkle the gelatin evenly over 3 tablespoons of cool water in a small bowl. Set aside to soften.<br />
<br />
In a medium saucepan, heat the coconut cream and coconut milk over
medium heat until the sides begin to bubble. Lower the heat and whisk in
the softened gelatin, stirring to make sure it is completely dissolved.<br />
<br />
Fill a large bowl with cold water. Strain the coconut mixture into a
bowl that will fit easily into the bowl of water. Set into the bowl of
water to cool, stirring every few minutes with a rubber spatula until
the mixture starts to thicken. If the mixture starts to set, remove it
immediately.<br />
<br />
Remove the bowl of coconut mixture from the bowl of water. Empty out the
water and wipe the bowl dry. In the dry bowl, stir the cream and
confectioners' sugar together until the sugar is dissolved. Stir into
the coconut mixture. Divide the coconut mixture evenly among 6 (7 to
8-ounce) custard cups or ramekins. Chill until firm, at least 4 hours.<br />
<br />
To serve, run a knife around the inside edge of the molds and invert
each panna cotta onto a serving plate. Spoon some of the diced fruit
over each, allowing the fruit to spill onto the plate.<br />
<br />
Passion fruit Coulis<br />
<br />
6 passion fruit<br />
¾ cup tangerine or orange juice<br />
3 Tbs. sugar<br />
<br />
Cut passion fruit in half, and scoop pulp and seeds into saucepan. Add
tangerine juice, sugar and 1/2 cup water. Bring to a boil. Reduce heat
to medium low, and simmer 5 to 6<br />
minutes, or until slightly thickened. Strain out seeds, and cool.<br />
<br />
Mango Sorbet<br />
<br />
Ingredients:<br />
2 large, ripe mangoes (2 pounds, 1 kg)<br />
2/3 cup (130 g) sugar<br />
2/3 cup (160 ml) water<br />
4 teaspoons freshly squeezed lime juice, plus more to taste<br />
1 tablespoon dark rum, plus more to taste<br />
Pinch of salt<br />
<br />
Directions:<br />
Peel the mangoes and cut the flesh away from the pit. Cut the flesh into
chunks and put them in a blender with the sugar, water, lime juice,
rum, and salt. Squeeze the mango pits hard over the blender to extract
as much of the pulp and juice as possible. Puree the mixture until
smooth. Taste, then add more lime juice or rum if desired. Chill the
mixture thoroughly, then freeze it in your ice cream maker according to
the manufacturer's instructions.<br />
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